A Port Washington pizza place that quickly became a community favorite back in the 1960s is what gave several reputable and well-known family-owned and operated Long Island catering facilities their start. Among these Chateau Briand in Carle Place, Fox Hollow Catering and The Inn At Fox Hollow in Westbury and a Hampton Inn, in Princeton New Jersey, all which maintain a hands-on approach by the owners to ensure the highest quality services and care for all their patrons.

The Inn At Fox Hollow was “born” in 2002 bringing old-world elegance and charm and New York City Sophistication and Style to the North Shore of Long Island and to it’s many eclectic brides and grooms. And, today, this 145- all-suite hotel continues to pamper its clientele with pride.

What’s most unique about The Inn, is that not only can it accommodate clients and guests attending receptions at their accompanying facility next door, but it features five distinguished banquet rooms and several conference halls that allow for on-premise parties and celebrations. And, with eleven majestically redesigned bridal suites and hundreds of renovated luxury rooms, The Inn At Fox Hollow goes above and beyond to offer couples and their guests and exceptional upscale experience like no other.

For more information and to find out about special rates for brides and grooms booking more than 10 rooms, contact The Inn At Fox Hollow: 516-224-8100