Fluffer nutter cupcakes
So i was on CTTC's blog, which I'm addicted to and I saw fluffer nutter cupcakes on their top 10 list. WELL, I searched, and found a recipe. I altered it a bit and DH is very happy with the results. I love to back BUT I am salt lover, not a sweets. lol
for the cupcake I used a mix. I put a tbsp of crushed nilla wafers at the bottom of each cupcake liner. I put a tbsp of the batter on it, then 2 mini marshmallows and 4 peanut butter chips, then another tbsp of batter. I baked for 21 mins at 325.
for the frosting i used
15 oz of marshmallow creme
1 cup of peanut butter
2/3 cup softened butter
1/2 teaspoon vanilla
1/2 teaspoon salt
2 2/3 cup confectioners’ sugar
4-8 tablespoons milk
In small bowl with mixer at low speed, combine marshmallow creme, peanut butter and butter until blended. Increase speed to medium. Beat in confectioners’ sugar, alternately with milk, adding just enough milk to make frosting smooth and spreadable. Beat in vanilla.
for the cupcake I used a mix. I put a tbsp of crushed nilla wafers at the bottom of each cupcake liner. I put a tbsp of the batter on it, then 2 mini marshmallows and 4 peanut butter chips, then another tbsp of batter. I baked for 21 mins at 325.
for the frosting i used
15 oz of marshmallow creme
1 cup of peanut butter
2/3 cup softened butter
1/2 teaspoon vanilla
1/2 teaspoon salt
2 2/3 cup confectioners’ sugar
4-8 tablespoons milk
In small bowl with mixer at low speed, combine marshmallow creme, peanut butter and butter until blended. Increase speed to medium. Beat in confectioners’ sugar, alternately with milk, adding just enough milk to make frosting smooth and spreadable. Beat in vanilla.
