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For those dinning in Valentine's Day...

eelharas4700 Posted:

For those dinning in Valentine's Day...

What's on the menu? I wanted to make something easy, good and 'love' themed....
any ideas? i already have a recipe for passion punch. thats all i got. ps-i dont eat seafood, veggies or fruit-reason for the difficulty!
SusiBtoM Posted:

Re: For those dinning in Valentine's Day...

I'm making DH's favorites :
grilled ribeye steak
garlic mashed potatoes
roasted green beans
tomato & mozzarella salad.

for dessert :
individual molten chocolate lava cakes with vanilla ice cream
chocolate dipped strawberries
PeteysBride Posted:

Re: For those dinning in Valentine's Day...


Posted by SusiBtoM

I'm making DH's favorites :
grilled ribeye steak
garlic mashed potatoes
roasted green beans
tomato & mozzarella salad.

for dessert :
individual molten chocolate lava cakes with vanilla ice cream
chocolate dipped strawberries



Susanne I am coming over!
hayleyandsteve Posted:

Re: For those dinning in Valentine's Day...

what do you consider love themed?

what about just a really nice dinner with a v-day themed dessert?

appetizers ideas:
clams oreganata
caesar salad
crostini with sundried tomatoes
caprese salad
proscuitto wrapped breadsticks
stuffed artichoke

dinner ideas:
penne a la vodka
chicken piccata
steak diane
filet mignon
homemade pasta
chicken marsala
braciole
stuffed shells
proscuitto ravioli

i have recipes for ALL of these if you need
hayleyandsteve Posted:

Re: For those dinning in Valentine's Day...

as for us,

I'm making spaghetti with pinot grigio and seafood (so I guess this isn't an option for you!) and some crusty bread

And for dessert, molten lava cakes with fresh whipped cream and strawberries
AllJoy Posted:

Re: For those dinning in Valentine's Day...

We were going to dine in, but DH wants to go out. I will make these on Friday or Sat. Heart Shapped Lobster raviolis w/champagne sauce. They are on sale this week at an Italian gourmet store near our house.

portjeffbride Posted:

Re: For those dinning in Valentine's Day...

you know I have to make something wierd....

we went to a french carribean fusion restaurant and fell in love with this dish....

escargot in jamaican curry butter sauce soooo amazing. Of course, the ueber cooking geek that I am, I am making the curry powder myself

(and yep, that and a baguette is enough food... it's quite rich)
it will be great!
Shorty McBride Posted:

Re: For those dinning in Valentine's Day...

I'm making fresh ravioli - (making it myself - stuffing them with cheese and chopped sausage) in a pink cream sauce....with some meat, a salad, and some garlic bread.

AeroJenn Posted:

Re: For those dinning in Valentine's Day...


Posted by hayleyandsteve

as for us,

I'm making spaghetti with pinot grigio and seafood (so I guess this isn't an option for you!) and some crusty bread

And for dessert, molten lava cakes with fresh whipped cream and strawberries



how do u make the molten lava cakes???? I think I'm going to do this for dessert.
AllJoy Posted:

Re: For those dinning in Valentine's Day...


Posted by Shorty McBride

I'm making fresh ravioli - (making it myself - stuffing them with cheese and chopped sausage) in a pink cream sauce....with some meat, a salad, and some garlic bread.



Fresh Ravioli-look at you the little homemaker. Sounds yummy! Enjoy.
PeteysBride Posted:

Re: For those dinning in Valentine's Day...


Posted by AeroJenn


Posted by hayleyandsteve

as for us,

I'm making spaghetti with pinot grigio and seafood (so I guess this isn't an option for you!) and some crusty bread

And for dessert, molten lava cakes with fresh whipped cream and strawberries



how do u make the molten lava cakes???? I think I'm going to do this for dessert.



Jen, Susanne and I posted recipes in Taryns thread labeled 'Molten lava Cakes.'

There is also the Duncan Hines Signature Desert kid-made that before and its soo easy and YUMMO!
PeteysBride Posted:

Re: For those dinning in Valentine's Day...


Posted by hayleyandsteve

as for us,

I'm making spaghetti with pinot grigio and seafood (so I guess this isn't an option for you!) and some crusty bread

And for dessert, molten lava cakes with fresh whipped cream and strawberries



Same here-Planninng to make scallops on a spinach salad with a warm bacon, mustard vinegar dressing.

Considering clams casino for an appertizer and then molten lava cakes for desert.
FullersBride Posted:

Re: For those dinning in Valentine's Day...

I'm cooking Valentine's day dinner!

We are having a bunch of different cheese's and grapes etc.
For dinner I'm making:

Scallops Bonne Femme and wilted spinach with crisp prosciutto

and for dessert:

Homemade chocolate mousse and fresh raspberries!


Mmmmmmm I can't wait!

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