Honey Roasted Pork Loin Recipe
i made this last night... and let me tell you ladies - i impressed MYSELF!!!! DH said it was the best meal i ever cooked!! it was SOOOOOO goood!!! so i thought i'd share b/c i know how everyone loves new recipes!!!!
Honey Roasted Pork Loin
Ingredients:
2 lbs pork loin (boneless)
to taste salt and pepper
1/4 cup honey
2 tablespoons orange juice
2 tablespoons olive oil
1/2 teaspoon thyme
1/2 cup chicken broth
Directions:
- Preheat the oven to 375.
- Season the pork and place in a roasting pan.
- In a separate bowl, mix together the honey, juice, oil and thyme.
- Pour over the pork.
- Add the broth to the pan.
- Bake until internal temperature reaches 150 (45-60 minutes).
- Baste frequently.
- Strain the pan juices into a saucepan.
- Reduce until slightly thickened.
- Serve over the sliced pork.
Honey Roasted Pork Loin
Ingredients:
2 lbs pork loin (boneless)
to taste salt and pepper
1/4 cup honey
2 tablespoons orange juice
2 tablespoons olive oil
1/2 teaspoon thyme
1/2 cup chicken broth
Directions:
- Preheat the oven to 375.
- Season the pork and place in a roasting pan.
- In a separate bowl, mix together the honey, juice, oil and thyme.
- Pour over the pork.
- Add the broth to the pan.
- Bake until internal temperature reaches 150 (45-60 minutes).
- Baste frequently.
- Strain the pan juices into a saucepan.
- Reduce until slightly thickened.
- Serve over the sliced pork.
