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Ladies who dont eat meat on Fridays

jonsgirl04 Posted:

Ladies who dont eat meat on Fridays

What are you all having for dinner??

Iam having a hard time because iam doing no carbs for 2 weeks and i really dont want tuna but i guess iam stuck with it!
thenewmrsharrington Posted:

Re: Ladies who dont eat meat on Fridays

what about another type of fish? sole or scrod? both are great broiled.

Kimbalina Posted:

Re: Ladies who dont eat meat on Fridays

I am having spinach and cheese quiche with a salad.. or possibly broiled fish.

AR31 Posted:

Re: Ladies who dont eat meat on Fridays

broiled shrimp?
RisiLeigh Posted:

Re: Ladies who dont eat meat on Fridays

I am either having pizza or maybe grilled cheese. Both are so not healthy I know, but I've been craving grilled cheese for awhile now! Yum!

MrsJ08 Posted:

Re: Ladies who dont eat meat on Fridays

probably pasta with veggies

jonsgirl04 Posted:

Re: Ladies who dont eat meat on Fridays


Posted by Kimbalina

I am having spinach and cheese quiche with a salad.. or possibly broiled fish.



Kim,

DO you have the recipe for the spinach and Cheese quiche?? It sounds Delish!
lizzie217 Posted:

Re: Ladies who dont eat meat on Fridays

I havent had tuna in forever maybe that...or you could have eggs???

Toucan311 Posted:

Re: Ladies who dont eat meat on Fridays

Oh crap!! I brought Chili for lunch!! Dammit. Now I'm going to have to starve!

EsquireBride Posted:

Re: Ladies who dont eat meat on Fridays

Try salmon too, also a great fish. What about tofu? Veggie burgers? Crab cakes? Sushi? I like to make a salad with goat cheese, sliced pears, dried cranberries, and then you can add tofu, fish, more veggies, etc.

Kimbalina Posted:

Re: Ladies who dont eat meat on Fridays


Posted by jonsgirl04


Posted by Kimbalina

I am having spinach and cheese quiche with a salad.. or possibly broiled fish.



Kim,

DO you have the recipe for the spinach and Cheese quiche?? It sounds Delish!



I am using this recipe that I got from Cutechef729 -Brianna. I made thkis one 2 days ago and it was great with Asparagus and Tomatoes. Instead I am using 1 box of frozen spinach drained and most likely Parm Chesse or Feta if I have it.
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Store bought pie crust
7 Eggs (I don't know why 7-6 is not enough, 8 is too many )
1/2 cup Milk (any type-I usually use skim)
1/2 cup Cheddar cheese
Salt
Pepper
Bake at 400 degrees F for about 20 minutes then turn heat down to 350 degrees F for another 15 minutes.

Then I add whatever vegetables I'm in the mood for. My favorite one I've made so far is asparagus & cherry tomato. I roast the tomatoes and asparagus with a little salt, pepper, and olive oil for about 20 minutes. Let cool then add to egg mixture.

I also like a spinach quiche-just frozen chopped spinach defrosted and squeezed.
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EsquireBride Posted:

Re: Ladies who dont eat meat on Fridays

If you want to do sushi without rice, do it with cucumber in place of the rice. Just eat the veggie burger without the bun, etc.

Browneyesncute Posted:

Re: Ladies who dont eat meat on Fridays

i'm bad, i had meat and ill be having meat again for dinner, i'm doing blood work and i have to know exactly how many carbs i'm eatiing so i had lean cuisines and the only ones I have left are chicken

FinallyEngaged Posted:

Re: Ladies who dont eat meat on Fridays

I am having grilled shrimp... I can not wait!


Ingredients:
1 cup olive oil
1/4 cup chopped fresh parsley
1 lemon, juiced
2 tablespoons hot pepper sauce
3 cloves garlic, minced
1 tablespoon tomato paste 2 teaspoons dried oregano
1 teaspoon salt
1 teaspoon ground black pepper
2 pounds large shrimp, peeled and
deveined with tails attached
skewers

Directions:
1. In a mixing bowl, mix together olive oil, parsley, lemon juice, hot sauce, garlic, tomato paste, oregano, salt, and black pepper. Reserve a small amount for basting later. Pour remaining marinade into a large resealable plastic bag with shrimp. Seal, and marinate in the refrigerator for 2 hours.
2. Preheat grill for medium-low heat. Thread shrimp onto skewers, piercing once near the tail and once near the head. Discard marinade.
3. Lightly oil grill grate. Cook shrimp for 5 minutes per side, or until opaque, basting frequently with reserved marinade.
catsgirl Posted:

Re: Ladies who dont eat meat on Fridays

broiled cod, pierogies, mac and cheese or haluski.

Gigi08 Posted:

Re: Ladies who dont eat meat on Fridays

Not sure yet. We had tuna the other night. Ooh, I've been in the mood for quiche. I don't think I have everything I need though. What about egg salad?

Mici n KC Posted:

Re: Ladies who dont eat meat on Fridays


Posted by Mimacat

Oh crap!! I brought Chili for lunch!! Dammit. Now I'm going to have to starve!



Just eat the beans!
Bride908 Posted:

Re: Ladies who dont eat meat on Fridays


Posted by Kimbalina

I am having spinach and cheese quiche with a salad.. or possibly broiled fish.



yummm I love quiche
SoonToBeMrsScott Posted:

Re: Ladies who dont eat meat on Fridays

pizza

futuremrsfab Posted:

Re: Ladies who dont eat meat on Fridays

i just had spinach pie at the diner and I took off all the top & bottom phyllo layers and just ate the spinach.

other ideas- low carb pasta, eggs, vegetarian chili- they sell it in the supermarket

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