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Any

tinadansr Posted:

Any

Sugar free dessert recipes out there for Turkey day???

TIA
gina409 Posted:

Re: Any

the only website i can thin of is maybe the food networks..im sure they might have one..sorry hth

MLAngelo Posted:

Re: Any

I really am no expert on Sugar Free, but this is a WW recipe. I made it last year and everyone raved. If you use Sugar Free Cool Whip then I think it would be sugar free (do they have that?)

Pumpkin Trifle

14-1/2 oz. pkg. gingerbread cake mix
1-1/4 c. water
1 egg
4 c. milk
4 1-oz. pkgs. sugar-free instant butterscotch pudding mix
15-oz. can pumpkin 1 t. cinnamon
1/4 t. ground ginger
1/4 t. nutmeg
1/4 t. allspice
12-oz. container frozen whipped topping, thawed

Combine cake mix, water and egg in a mixing bowl. Mix well and pour into an ungreased 8'x8' baking pan. Bake at 350 degrees for 35 to 40 minutes, or until a toothpick inserted near the center comes out clean. Cool for 10 minutes; turn out of pan onto a wire rack. When completely cooled, crumble cake and set aside, reserving 1/4 cup crumbs for garnish. Whisk together milk and pudding mixes in a bowl for 2 minutes, or until slightly thickened. Let stand for 2 minutes, or until softly set. Stir in pumpkin and spices; mix well. In a trifle bowl or 3-1/2 quart glass serving bowl, layer one-quarter of the cake crumbs, one-half of pudding mixture, one-quarter of crumbs and one-half of whiipped topping. Repeat layers, ending with topping. Garnish with reserved cake crumbs. Serve immediately or refrigerate. Serves
18.

Although not sure if the gingerbread cake mix has sugar in it, you would have to check. Sorry not sure if this is a help at all.

HotAir Posted:

Re: Any

Are you only into sugar free or low carb and sugar free?

This woman has tons of stuff!

Sugar Free/Low Carb

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