MegLehner
Posted:
Feb 22, 2004 04:06 PM
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Member since
Dec 02, 2003 03:57 PM
Cake Filling Question
We are having red velvet cake (its a chocolate cake made with cocoa that is a reddish color so it makes the cake look red & it is sweeter than reg chocolate cake) Anyway, it is traditionally made with cream cheese filling but Tom at Audreys suggested that we use either a cherry or mousse filling since he said cream cheese filling is an acquired taste and some people might not like it. What do you girls think? These are the 2 cakes im am leaning towards this week
BoogieDownBride
Posted:
Feb 22, 2004 04:07 PM
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Member since
Dec 17, 2003 02:24 PM
Re: Cake Filling Question
How about raspberry? It goes well with chocolate mousse!
janwinterbridejoy
Posted:
Feb 22, 2004 05:37 PM
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Member since
Dec 20, 2003 08:03 PM
Re: Cake Filling Question
i agree i wouldnt go with the cream cheese filling especially if your cake will be your only dessert not all may like it
Brandalina
Posted:
Feb 22, 2004 05:54 PM
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Member since
Aug 05, 2003 11:23 AM
Re: Cake Filling Question
Raspberry sounds good. Yum!!
gertyrae
Posted:
Feb 22, 2004 05:56 PM
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Member since
Apr 15, 2003 07:18 PM
Re: Cake Filling Question
We had a strawberry/banana filling in ours.
lisau18
Posted:
Feb 22, 2004 09:20 PM
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Member since
May 10, 2003 07:05 PM
Re: Cake Filling Question
I second the Rasberry with Choc. mousse, My cake was a choc cake with rasberry and choc mouse. It was amazing.
xjulietx
Posted:
Feb 22, 2004 09:30 PM
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Member since
Apr 09, 2003 10:29 PM
Re: Cake Filling Question
Raspberry sounds good. How about Cannoli?
AJsMommy122
Posted:
Feb 22, 2004 09:33 PM
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Member since
Dec 08, 2003 12:36 PM
Re: Cake Filling Question
Posted by lisau18 I second the Rasberry with Choc. mousse, My cake was a choc cake with rasberry and choc mouse. It was amazing. I agree yummy
wc0143
Posted:
Feb 22, 2004 09:35 PM
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Member since
Aug 05, 2003 01:33 PM
Re: Cake Filling Question
I vote mousse. I hate when they use raspberry with chocolate - it totally ruins it for me.
July2004Bride
Posted:
Feb 22, 2004 10:01 PM
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Member since
Aug 28, 2003 11:16 PM
Re: Cake Filling Question
I think the mousse would be a good choice!