Flank Steak

Anyone have a good recipe?? I usually marinade it in Peter Luger's steak sauce and grill it, but Patrick really hates PL sauce, so that's out.

I marinate mine overnight in cumin, coriander, salt, pepper, garlic (real- a few cloves crushed) and olive oil...
Then I grill and serve with chimicurri....

I LOVE Montreal seasoning on steak!

I marinate sreak with balsamic vinegar & wish bone robusto italian dressing then sprinkle on garlic powder & montreal seasoning MMMMMM

I have to say I am very excited about this recipe board!! I haven't posted in many months because I was trying so hard to be done with 'Wedding stuff'!! but this is right up my alley!! Good to see you all again girls!!

My mom makes this & EVERYONE loves it!! (I even made it when we went camping)

Marinate steak in soy sauce for about 30 minutes.
Mix 3/4 cup ketchup, chopped ginger (to taste as you would like, but at least a tablespoon), 3 tablespoons sugar, 3 tablespoons soy sauce and cayenne pepper to taste. (We like it spicy so we use a bunch!)

Start grilling steak & baste with mixture.


We have made this marinade with chicken and even shrimp too and it's great!