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HEEEEEELP

rojerono Posted:

HEEEEEELP

Can you all tell me about your cakes? We were all set on a chocolate cake with cappucino cream filling... but FH decided at the last minute that he didn't like the taste. Currently I have told her Chocolate cake with raspberry mousse... but I am not sure it is really what I want!!! Tell me what you have!

PattyK Posted:

Re: HEEEEEELP

I think we are doing a chocolate cake with a white chocolate mousse.

justustwo48 Posted:

Re: HEEEEEELP

I'm not ready to start looking for a cake yet but I was at the showcase at Flowerfield in January and Audrey's Bakery was there (obviously) and they had one cake to try that was a Red Velvet Cake with a white chocolate mousse filling.....it was to die for and I am totally on the prowl for that cake when it comes time to pick one!

Espo22 Posted:

Re: HEEEEEELP


Posted by justustwo48

I'm not ready to start looking for a cake yet but I was at the showcase at Flowerfield in January and Audrey's Bakery was there (obviously) and they had one cake to try that was a Red Velvet Cake with a white chocolate mousse filling.....it was to die for and I am totally on the prowl for that cake when it comes time to pick one!



I LOOOVE red velvet cake, i am gonna do that for the groomscake

cjb88 Posted:

Re: HEEEEEELP

our cake was SOOO yummy!!

I think we did napoleon creme with fresh strawberries filling with a vanilla/white cake... it was the best cake I EVER had!!
MyLobster Posted:

Re: HEEEEEELP

a little off topic but is the grooms cake included for the most part of is an extra expense? I have never heard of a grooms cake!?! Ha ha

Espo22 Posted:

Re: HEEEEEELP


Posted by rojerono

Can you all tell me about your cakes? We were all set on a chocolate cake with cappucino cream filling... but FH decided at the last minute that he didn't like the taste. Currently I have told her Chocolate cake with raspberry mousse... but I am not sure it is really what I want!!! Tell me what you have!



What might help you is to go to a cake designers website and look at their fillings, they have some stuff you would never think of.

Here are just a few ideas:

White chocolate ganache with respberries

mexican chocolate cake-everyone says its sooo good, and very popular now and alot of the big named cake designers use it

baileys cream

chocolate truffles

peanut butter

coconut and banana

cookies and cream

german chocolate cake

canolli and chocolate







Espo22 Posted:

Re: HEEEEEELP


Posted by Collette

a little off topic but is the grooms cake included for the most part of is an extra expense? I have never heard of a grooms cake!?! Ha ha



no that is separate, dont know how they would charge at the RH...my Rh provides cakes but we are not using their cakes, nothing against it, we are getting it from somewhere else
rojerono Posted:

Re: HEEEEEELP


Posted by cjb88

our cake was SOOO yummy!!

I think we did napoleon creme with fresh strawberries filling with a vanilla/white cake... it was the best cake I EVER had!!



I saw your cake when I went to my tasting Saturday! I was like 'I KNOW THAT CAKE!' and Barbara said 'That is the Cortney'! It looked SOOO pretty!

I should also mention that I do not love the taste of white chocolate... and although I think Ganache and Fondant are GORGEOUS... I prefer the flavor of buttercream...

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