Inn at New Hyde Park, menu included
Today I went to look at Inn at New Hyde Park (I know I thought I was done looking too). I thought it was really nice. I took a couple of pics they are horrible though, my fault. I'll post them in a few minutes.
Pros
Close for FI, me and our guests, Queens/Nassau border.
Room downstairs has 50 person minimum and it's really nice.
Amazing menu.
On Sunday's you have the option of a twilight wedding.
You are the only bride there. They only do 1 wedding.
It is being totally redone inside and out. It will have large garden area for pics, cocktail hour and it will have beautiful outdoor ceremony area.
Also they are building an inside chapel in case of rain.
Cons
BM I met with was okay. Did not really get the good feeling that I recieved from other BM's.
All the renovations are just on paper. You have to use your imagination a lot, kinda risky booking something based on imagination.
Not really any info or reviews of them on LIWeddings so I don't know how the food or service are.
Prices
September 2009
Sat afternoon - $75pp +tax and 20% service
Sat night - $100pp + tax and 20% service
Sunday - $80pp + tax and 20% service
Heres the Menu. I typed as much as I could, lol. You get everything listed here. This does not include any add-ons.
Menu
Passed Hors Doeuvres
Grilled Baby Lamb Chops
Guacamole Crusted Shrimp
Maryland Crab Cakes Gazpacho
Teriyaki Glazed Chicken Satay
Filet Mignon Brochettes
Lobster and Corn Fritters
Cold Displays
Crudites and Dip
Artichoke Hearts with Monceret Cheese
Red Pepper & Sun Dried Tomato Melange
Cannelloni Beans with Baby shrimp
Marinated grilled veggies
tomatoes & Fresh Mozzarella
Olives and Eggplant Capanatina
Tri color Tortellini Salad
Antipasto
Open Hearth Baked Bread with basil olive oil and sun dried tomato butter
Domestic and Exotic hand carved fruits
Caviar Station with vodka in hand carved ice blocks
Pasta Station (Choice of 2)
example:
Rigatoni Filetto di Pomodoro
Orecchiette with Broccoli Rabe, Garlic & Oil
Butcher Block (Choice of 2)
example:
Garlic Infused Roasted Leg of Lamb
Steamship Loin of Pork Deep Basted in Maple Glaze
Asian Station
Oriental Vegatables Stir Fry with Hoisin Sauce
served in take out containers w/ chopsticks, fortune cookies, petit egg rolls and steamed dumplings
International Buffet Selections (choice of 5)
example:
Chicken Scarpariello
Arroz Con Pollo
Fried Calamari
Veal Saltimbocca
Seafood Newburg
Champagne Toast
Appetizers (Choose 1 out of 5)
Shrimp Ravioli with lobster sauce
Wild Mushroom Risotto with White truffle Essence
etc.....
Salad (Choose 1 out of 3)
OR
Combination Plate (Choose 1)
Portobello and Fresh Mozzarella
Smoked Duck over greens
Asparagus wrapped in Smoked Salmon
Marinated Shrimp over Frise
Main Course (Guests choice of 6)
Stuffed Shrimp
Duck a La'Orange
Chicken Monaco
Center Cut Filet Mignon
Norwegian Salmon
Vegatable Purse
Wedding Cake
Choice of one Dessert
Cold Strawberry Souffle
Old Fashioned Banana Split
Tiramisu
Unlimited Premium Liquor, imported & Domestic beer, imported & domestic wine
Coffee, cappuccino, expresso & tea
After Dinner Cordials and Chocolate Cordial Cups.
Pros
Close for FI, me and our guests, Queens/Nassau border.
Room downstairs has 50 person minimum and it's really nice.
Amazing menu.
On Sunday's you have the option of a twilight wedding.
You are the only bride there. They only do 1 wedding.
It is being totally redone inside and out. It will have large garden area for pics, cocktail hour and it will have beautiful outdoor ceremony area.
Also they are building an inside chapel in case of rain.
Cons
BM I met with was okay. Did not really get the good feeling that I recieved from other BM's.
All the renovations are just on paper. You have to use your imagination a lot, kinda risky booking something based on imagination.
Not really any info or reviews of them on LIWeddings so I don't know how the food or service are.
Prices
September 2009
Sat afternoon - $75pp +tax and 20% service
Sat night - $100pp + tax and 20% service
Sunday - $80pp + tax and 20% service
Heres the Menu. I typed as much as I could, lol. You get everything listed here. This does not include any add-ons.
Menu
Passed Hors Doeuvres
Grilled Baby Lamb Chops
Guacamole Crusted Shrimp
Maryland Crab Cakes Gazpacho
Teriyaki Glazed Chicken Satay
Filet Mignon Brochettes
Lobster and Corn Fritters
Cold Displays
Crudites and Dip
Artichoke Hearts with Monceret Cheese
Red Pepper & Sun Dried Tomato Melange
Cannelloni Beans with Baby shrimp
Marinated grilled veggies
tomatoes & Fresh Mozzarella
Olives and Eggplant Capanatina
Tri color Tortellini Salad
Antipasto
Open Hearth Baked Bread with basil olive oil and sun dried tomato butter
Domestic and Exotic hand carved fruits
Caviar Station with vodka in hand carved ice blocks
Pasta Station (Choice of 2)
example:
Rigatoni Filetto di Pomodoro
Orecchiette with Broccoli Rabe, Garlic & Oil
Butcher Block (Choice of 2)
example:
Garlic Infused Roasted Leg of Lamb
Steamship Loin of Pork Deep Basted in Maple Glaze
Asian Station
Oriental Vegatables Stir Fry with Hoisin Sauce
served in take out containers w/ chopsticks, fortune cookies, petit egg rolls and steamed dumplings
International Buffet Selections (choice of 5)
example:
Chicken Scarpariello
Arroz Con Pollo
Fried Calamari
Veal Saltimbocca
Seafood Newburg
Champagne Toast
Appetizers (Choose 1 out of 5)
Shrimp Ravioli with lobster sauce
Wild Mushroom Risotto with White truffle Essence
etc.....
Salad (Choose 1 out of 3)
OR
Combination Plate (Choose 1)
Portobello and Fresh Mozzarella
Smoked Duck over greens
Asparagus wrapped in Smoked Salmon
Marinated Shrimp over Frise
Main Course (Guests choice of 6)
Stuffed Shrimp
Duck a La'Orange
Chicken Monaco
Center Cut Filet Mignon
Norwegian Salmon
Vegatable Purse
Wedding Cake
Choice of one Dessert
Cold Strawberry Souffle
Old Fashioned Banana Split
Tiramisu
Unlimited Premium Liquor, imported & Domestic beer, imported & domestic wine
Coffee, cappuccino, expresso & tea
After Dinner Cordials and Chocolate Cordial Cups.
