Hi ladies, Im going to the North Ritz tonight to pick out my menu and cake. Anyone have a list of questions I should be asking them? Like table linen colors, menus print outs, china....
Posted by lizzie217
Just did a search and found this for you (bc I would never be able to make a list lol)
These are the questions I had:
Questions for Final Meeting with RH
1. When can the florist arrive?
2. Are there baskets in the bathroom?
3. How long is the aisle for aisle runner?
4. Do you provide the easel for sign in board?
5. Is there a special entrance for deliveries?
6. When is the final drop off? Do you need a list of what I will be dropping off?
7. When can the DJ arrive for set up?
8. Who should you call day of if there is a problem? (Who should vendors call?)
9. Who will be served first? Last?
10. Do I have to bring a box for the top of our cake?
11. When will the vendors eat? Where will they sit?
12. Will the waiters be taking drink orders?
13. Policy on people ordering seconds.
14. Can I have food wrapped up to take to the hotel?
15. How early can I arrive for pictures?
16. When is the final guest count due?
17. When is final Payment due?
18. Who will be my maitre d?
19. Who will have access of bridal suite? Is it locked?
20. Where can we take pictures?
21. How is the cocktail room decorated / setup?
22. The price for children / vendors?
23. What are the kids meals.
24. Display of cake/cake table decorations.
25. Where is Place card table set?
26. Who do we have to tip?
Posted by lizzie217
Just did a search and found this for you (bc I would never be able to make a list lol)
These are the questions I had:
Questions for Final Meeting with RH
1. When can the florist arrive?
2. Are there baskets in the bathroom?
3. How long is the aisle for aisle runner?
4. Do you provide the easel for sign in board?
5. Is there a special entrance for deliveries?
6. When is the final drop off? Do you need a list of what I will be dropping off?
7. When can the DJ arrive for set up?
8. Who should you call day of if there is a problem? (Who should vendors call?)
9. Who will be served first? Last?
10. Do I have to bring a box for the top of our cake?
11. When will the vendors eat? Where will they sit?
12. Will the waiters be taking drink orders?
13. Policy on people ordering seconds.
14. Can I have food wrapped up to take to the hotel?
15. How early can I arrive for pictures?
16. When is the final guest count due?
17. When is final Payment due?
18. Who will be my maitre d?
19. Who will have access of bridal suite? Is it locked?
20. Where can we take pictures?
21. How is the cocktail room decorated / setup?
22. The price for children / vendors?
23. What are the kids meals.
24. Display of cake/cake table decorations.
25. Where is Place card table set?
26. Who do we have to tip?
