Tasting - how does it work?
Can anyone tell me how the tasting work? Do we select the dishes we want to try and just let them know? If we have 8 hors d'oeuvres, 2 carving stations, etc.. how many can we choose for tasting?!?!? HELP!
Can anyone tell me how the tasting work? Do we select the dishes we want to try and just let them know? If we have 8 hors d'oeuvres, 2 carving stations, etc.. how many can we choose for tasting?!?!? HELP!
I think that every hall does it differently. My hall just has a tasing of CH stuff, which is kind of annoying. We'll come in while they have a wedding of similar size going on and they'll bring us food in the restaurant.