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We had VERY yummy Kabobs this weekend!

Misty Posted:

We had VERY yummy Kabobs this weekend!

DH and I grilled until we were black and blue this weekend because we bought a new grill.

Chicken Pinapple Kabobs:

Marinate chicken breasts in salt/pepper, thyme (dried and crushed to release flavor), garlic and pinapple juice. Let sit for 8 hours...or overnight is better.

Skewer chicken - alternating chicken, pinapple chunks, and marachino cherries. Grill until chicken is cooked...and that's all.

They were delicious..and a kid could make it!

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