The Quorn 'chicken' patties are the best for making Veggie chicken cutlet parm. The best!
welcome veggiebride!!!
Thanks! didnt realize i crashed the newlyweds forum! I searched 'vegetarian' and this came up! I hope i didnt jinx myself!
MushesGirl
Posted:
Member since
Re: any vegetarians eat Quorn?
Posted by VeggieBride
Posted by MushesGirl
Posted by VeggieBride
The Quorn 'chicken' patties are the best for making Veggie chicken cutlet parm. The best!
welcome veggiebride!!!
Thanks! didnt realize i crashed the newlyweds forum! I searched 'vegetarian' and this came up! I hope i didnt jinx myself!
no way; it was an honest mistake....all the best for your planning!!
MushesGirl
Posted:
Member since
Re: any vegetarians eat Quorn?
Posted by kns11
MJ I was thinking of you today when I ate this delicious salad: Red cabbage Tomatoes Avacado Feta cheese Red onion with a touch of Good Seasons Asian sesame with ginger dressing
crunchy and so yummy!
your salad sounds delish! looks good too!! you inspired me to create one, here it is!!
romaine mushrooms red pepper cucumber green pepper onion avocado pear (not shown: basil and tomato feta cheese,dh doesnt eat feta so i only put it on mine) basamic vinaigrette
let me know what you think!
mtegay
Posted:
Member since
Re: any vegetarians eat Quorn?
The quorn breaded chicken patties and chicken nuggets are awesome! I swear they remind me of the real thing. Even DH thought it looked tastey and he hates anything made of vegetable eheh:)
kns11
Posted:
Member since
Re: any vegetarians eat Quorn?
Posted by MushesGirl
Posted by kns11 MJ I was thinking of you today when I ate this delicious salad: Red cabbage Tomatoes Avacado Feta cheese Red onion with a touch of Good Seasons Asian sesame with ginger dressing crunchy and so yummy!
your salad sounds delish! looks good too!! you inspired me to create one, here it is!! romaine mushrooms red pepper cucumber green pepper onion avocado pear (not shown: basil and tomato feta cheese,dh doesnt eat feta so i only put it on mine) basamic vinaigrette let me know what you think!
NICE Wow with pear, now that is a fruit I have never added to my salad. I'll have to give this a whirl after I go grocery shopping. Here's a salad I ate yesterday: portabella mushrooms (cooked in olive oil, with garlic, and accent (salt subsitute ) cranberries celery goat cheese almond slices (don't use whole or ones that have flavoring) celery shredded carrots tomatoes (I would recommend eliminating this) romaine lettuce No pic this time , but this was one of the better ones I have made and eaten.
