Frozen Deep dish pie crust (I use Orinoke) 1-10 oz pkg frozen artichokes ( I prefer fresh ones) 1-8 oz mozzarella cheese block, diced 1/4 cup grated romano cheese 4 eggs pepper 1/2 cup pre-sliced pepperoni ( I grate the pepperoni, but this way is good too)
Preheat oven to 350. Defrost artichokes and pat dry. Cut into quarters. Beat the eggs in a large bowl. Then mix in all of the remaining ingredients. Pour into the pie crust and bake for 45-60 minutes.
jhines4684
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Re: Another fav POST-Wedding recipe
uH, I AM SO TRYING THIS....MY FAMILY LOVES ARTICHOKES IN PIES.
CarolAnn721
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Re: Another fav POST-Wedding recipe
I love artichokes!
jhines4684
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Re: Another fav POST-Wedding recipe
BUMP!!!!
I just made this, it is AMAZING!!!!!!
MrsSx2
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Re: Another fav POST-Wedding recipe
I have been notebooking all your recipes! Cant wait to try them! Thanks!!!
lbkate
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Re: Another fav POST-Wedding recipe
Is this wedding diet approved?? Its fat free, right? RIGHT??
Guess I will have to wait until after the wedding for this one, but it looks AMAZING!!
jhines4684
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Re: Another fav POST-Wedding recipe
Posted by lbkate
Is this wedding diet approved?? Its fat free, right? RIGHT??
Guess I will have to wait until after the wedding for this one, but it looks AMAZING!!
well i used part skim cheese and turkey pepperoni. lol.
