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Another menu question

MegLehner Posted:

Another menu question

Do you think people will know that they get both of these?
Grilled Mahi Mahi Served with Papaya Ginger and Three Pepper Confetti and
Grilled Filet Mignon Topped with a Gorgonzola Crust and Finished with a Cabernet Sauvignon Sauce

Or do you think it sounds like they have to choose?

Also, I have a few friends that are Vegan. Where should I put there choice on the menu?
snowprincess805 Posted:

Re: Another menu question

I would put the vegetarian choice in if you people are going to want it -

It is just easier for them then having to ask what the vegetarian option is -

Also i think it will help with the menu looking like a choice more
MegLehner Posted:

Re: Another menu question


Posted by snowprincess805

I would put the vegetarian choice in if you people are going to want it -

It is just easier for them then having to ask what the vegetarian option is -

Also i think it will help with the menu looking like a choice more



The menu is not a choice - the guests are getting both.
janwinterbridejoy Posted:

Re: Another menu question

why dont you list it as a duo so people know they get both

MegLehner Posted:

Re: Another menu question


Posted by janwinterbridejoy

why dont you list it as a duo so people know they get both




Like this?
Grilled Mahi Mahi Served with Papaya Ginger and Three Pepper Confetti and
Grilled Filet Mignon Topped with a Gorgonzola Crust and Finished with a Cabernet Sauvignon Sauce Duo
alexlynn7 Posted:

Re: Another menu question

Maybe you could start with 'a combination of' or something like that, so that people know for sure that they're getting both.

then i would list the vegan option.
janwinterbridejoy Posted:

Re: Another menu question

Second Course
a duo of Grilled Mahi Mahi Served with Papaya Ginger and Three Pepper Confetti and
Grilled Filet Mignon Topped with a Gorgonzola Crust and Finished with a Cabernet Sauvignon Sauce


like this
MegLehner Posted:

Re: Another menu question


Posted by janwinterbridejoy

Second Course
a duo of Grilled Mahi Mahi Served with Papaya Ginger and Three Pepper Confetti and
Grilled Filet Mignon Topped with a Gorgonzola Crust and Finished with a Cabernet Sauvignon Sauce


like this



This makes sense
janwinterbridejoy Posted:

Re: Another menu question

i like the word duo better then combination its sounds more fancy

alexlynn7 Posted:

Re: Another menu question


Posted by janwinterbridejoy

i like the word duo better then combination its sounds more fancy



i agree. i couldn't think of the word
wintergirl06 Posted:

Re: Another menu question

I like the duo idea...I did think it was a bit confusing at first.

Backinneyork Posted:

Re: Another menu question

How did you negotiate the 'duo?'

Also - are you having CH outside weather permitting? Mine is next October, and I was thinking that since I am starting CH hour at 6pm, and the sun sets at 6:35pm, it may just be too dark for outside CH anyway....

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