ATTN: LOW CARBERS -Tomato Sauce

Anyone know of another way I could have my sauce besides on top of pasta??? I think I'm really going to miss it, and I just made a pot last week so everytime I open the freezer its staring me in the face!

Thanks

If your are avoiding all carbs this won't help, but if you are only avoiding white flour, you can have your sauce with whole wheat pasta, or on a whole wheat pita or english muffin with a little part skim mozzarella...

I mix sauce with some ground brown beef and mozz. cheese then throw it in the oven until the cheese melts, kind of like a baked ziti without the pasta. It looks awful but tastes oh so good.

I'll also make grilled or baked chicken parmesan without the breading.

Jennrenee- I am trying to stay away from all carbs, but haven't completely gone cold turkey yet. If I ever cure my addiction to carbs i want to introduce them back into my diet a little by trying whole wheat pasta instead - Thanks!

OMG, Spaghetti squash! I totally forgot about that! I've had it once in a restaurant, loved it! but I don't know what it looks like whole. I will alko the produce person at the market Sat - Thanks!

And CHRISTINE, yours sounds amazing too kinda like a sloppy joe without the bread ...

I am writing all these good ideas down so I don't forget! Maybe after my body detoxes a bit more I will have a clearer head!

You can get the low carb tortillas and then make mini-pizzas? That might be a good idea... I just stay away from it... although that idea about the ground beef melt sounds awesome..

Also- what about using it to make one of my favs- sausage & peppers?

MMMM Spaghetti Squash