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Chicken Cutlets...

May2004 Posted:

Chicken Cutlets...

My FH is picky. He loves breaded/fried chicken cutlets - he couled eat that everyday. I think could get tired of that, especially everyday

Do you guys have different recipes for chicken cutlets, other than breaded/fried? Is there a website or book, like 101 ways to make a Chicken Cutlet

Thanks
Lisa Rose Posted:

Re: Chicken Cutlets...

I take chicken cutlets (its really boneless breast - not the think sliced cutlets) place them in a glass pan for the oven, cover them with one or 2 cans of diced tomatos, put some spices on...like basil, parsly, Mrs Dash and peper. Bake at 350 degrees for about 45-1 hour...check the chicken to see if not pink inside. I serve it over pasta or rice!!

Yummy!!
jenny11.9 Posted:

Re: Chicken Cutlets...

yum lisa - what kind of pasta would you use?

Lisa Rose Posted:

Re: Chicken Cutlets...

I would use a fuscilli or a spagetti
Buttafli1277 Posted:

Re: Chicken Cutlets...

How about chicken cutlets Mexican Style.

I take the chicken cutlets and put them in a dish. I put it in the oven for a few min. then drain. Then add 1 can of refried beans (fat free) top that with some salsa, and cheddar cheese. Pop it back in the oven till the sheese is nice and melted. It's Yummy!!!
kelswiss Posted:

Re: Chicken Cutlets...

You can also try chicken with Oven Fry. It is a seasoned coating for chicken. The chicken comes out extra crispy. It has been one of my favorites since I was little and now my DH likes it too. All you need is the batter, an egg and an oiled pan. Bakes at 400 for 20 minutes. I find the mix near the stuffing and bread crumbs.

yabbobay Posted:

Re: Chicken Cutlets...

I actually 'bread' them with parm cheese!!!

amy0405 Posted:

Re: Chicken Cutlets...

Healthy Chicken Cutlets

take Purdue thin sliced 98%fat free cutlets, marinate in your favorite fat free salad dressing.

Dip in bread crumbs, spray with Pam, and broil in oven, about 6-7 min each side.

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