DINNER SIDE DISHES

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Posted by AR31

i like quinoa.. you can mix in some veggies.. and it's really healthy for you as well..

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quinoa..wow never heard of that.. I'll have to look it up.. Thanks!!!

Not a side dish - But I made an awesome Chicken Chile Last night!!

Chicken brst cut up into bite size pcs.
2 red peppers diced
1 Yellow Pepper Diced
1 Orange Pepper Diced
2 Cans of Cannolini Beans
2 Cans Petite Cut Diced Tomatoes (flavored ok)
Tuns of Cumin (to taste)
Heaping Tablespoon Minced Garlic
Salt
Pepper
Onion Powder (to taste)

Cook for 1 Hour on Med heat - Serve with Baked Tostitos and Low Fat Shredded Cheddar

If you like SPICY...Add Half of a Jabanero Pepper Minced - You do not want to bite into one of those!!!
And Make sure you do not touch your eyes after handling - Made that mistake last night!!!

MMMMMMmmmm!!! Good for you too!!

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Posted by Sunset Renee

Not a side dish - But I made an awesome Chicken Chile Last night!!

Chicken brst cut up into bite size pcs.
2 red peppers diced
1 Yellow Pepper Diced
1 Orange Pepper Diced
2 Cans of Cannolini Beans
2 Cans Petite Cut Diced Tomatoes (flavored ok)
Tuns of Cumin (to taste)
Heaping Tablespoon Minced Garlic
Salt
Pepper
Onion Powder (to taste)

Cook for 1 Hour on Med heat - Serve with Baked Tostitos and Low Fat Shredded Cheddar

MMMMMMmmmm!!! Good for you too!!

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MMM that does sound awesom!!!! I never use cumin though.. I'll have to pick some up. We both don't like anything too spicey..but a little couldn't hurt!! Thanks

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Posted by wifetobe

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Posted by Sunset Renee

Not a side dish - But I made an awesome Chicken Chile Last night!!

Chicken brst cut up into bite size pcs.
2 red peppers diced
1 Yellow Pepper Diced
1 Orange Pepper Diced
2 Cans of Cannolini Beans
2 Cans Petite Cut Diced Tomatoes (flavored ok)
Tuns of Cumin (to taste)
Heaping Tablespoon Minced Garlic
Salt
Pepper
Onion Powder (to taste)

Cook for 1 Hour on Med heat - Serve with Baked Tostitos and Low Fat Shredded Cheddar

MMMMMMmmmm!!! Good for you too!!

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MMM that does sound awesom!!!! I never use cumin though.. I'll have to pick some up. We both don't like anything too spicey..but a little couldn't hurt!! Thanks

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I usually add half of a Jabanero pepper for some spice - but it wont be spicy otherwise!

mmm i'm stealing all of these!!! they sound amazing!!!

I've recently started buying no yolk egg noodles. my mom had them all the time when i was young and I have forgotten about them. nice easy, pretty healthy side dish.

and cumin is not spicy at all, BEST spice in the world. i use it alllll the time, especially in my skirt steak marinade. (soy sauce, honey, garlic and cumin, mix it up and throw it in a bag with the skirt steaks, marinade for 2 hours or as long as you can, and grill. YUMMMM.)

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Posted by JBoothIn2008

I've recently started buying no yolk egg noodles. my mom had them all the time when i was young and I have forgotten about them. nice easy, pretty healthy side dish.

and cumin is not spicy at all, BEST spice in the world. i use it alllll the time, especially in my skirt steak marinade. (soy sauce, honey, garlic and cumin, mix it up and throw it in a bag with the skirt steaks, marinade for 2 hours or as long as you can, and grill. YUMMMM.)

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I LOVE Cumin Tooo!!! That Sounds Really really good!!! I'll try it with my London Broil this week!!!

Last week FH marinated our steaks in Italian Dressing - THAT was YYYUUUMMMMOOOOO!!!!!

Wow I always the cummin was a hot spice...Im going to get it today!!!! Thanks ladies!!!

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Posted by Sunset Renee

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Posted by JBoothIn2008

I've recently started buying no yolk egg noodles. my mom had them all the time when i was young and I have forgotten about them. nice easy, pretty healthy side dish.

and cumin is not spicy at all, BEST spice in the world. i use it alllll the time, especially in my skirt steak marinade. (soy sauce, honey, garlic and cumin, mix it up and throw it in a bag with the skirt steaks, marinade for 2 hours or as long as you can, and grill. YUMMMM.)

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I LOVE Cumin Tooo!!! That Sounds Really really good!!! I'll try it with my London Broil this week!!!

Last week FH marinated our steaks in Italian Dressing - THAT was YYYUUUMMMMOOOOO!!!!!

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It is an awesome marinade. I don't really measure anything - it's mostly soy sauce (try to use low sodium if you can otherwise it's a little salty, especially with the cumin) .... about 1.5 tsp of garlic (from a jar), 2 tbsp of honey - more if you want - and a bunch of cumin, i just shake it in the bag till i like the amount i see :) yummmy.

Sounds delicious!!!!

All the recipes sound yummy! i think I'm going to have to borrow some of them