HELLPPP!! I just made fudge

Umm so exactly what kind of consistancy is it supposed to be? I have never made fudge before. It isn't hard but its not soft. Its kind of like playdough?! I'm thinking that its not they way it should be.

It's been a while since I've used Playdoh but that's probably right. It shouldn't be hard enough that you really have to chew it-it should sort of melt in your mouth. It shouldn't be so soft, though, that you can't cut it into small pieces and eat it (or serve it) without making a mess.

Take it out of the freezer. You're probably fine.

Fudge is pretty thick - a little thicker then frosting.

I think you are fine. Just let it set. Then send some over...LOL