And what temp? I saw 450 but that seems too high for me
Nina
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Re: How many minutes per pund for bottom round roast?
The 500-degree method calls for roasting the beef for 5 minutes a pound and then letting it stand in the oven for 2 hours.
The 375-degree method says to roast the beef for an hour at 375 degrees and let it stay in the turned-off oven for about 3 hours, then reheat it briefly.