Thanks Liz! I made this last night!!! It is so YUMMIE!!!!!!!!!!!!!!!!! FH and I both LOVED it!!!!!
I gotta try this tommorow. You should try Sandra's Santa Fe Salad too. SOOooo good!
JennandAnthony
Posted:
Member since
Re: need ideas for
Im making chicken satay tonight:
chicken breast cut into thin strips salt and gr pepper to taste 1/4 c reduced sodium chicken broth 1/4 c reduced fat creamy peanut butter 1 tablespoon reduced sodium soy sauce 2 cups brown rice 1 c frozen green peas, thawed
saute chicken in a large nonstick skillet over med -high heat until golden brown on all sides and cooked through, about 3 - 5 min. season with salt and pepper
In a small saucepan, combine broth, peanut butter and soy sauce. simmer 2 min unitl hot, stirring with wisk.
cook rice. remove from heat and stir in peas. if desired season with salt and pepper
serve chicken strips atop rice mixture, with peanut sauce on the side
**It looks good in the pic*
MrsDR2010
Posted:
Member since
Re: need ideas for
Posted by JennandAnthony
Im making chicken satay tonight:
chicken breast cut into thin strips salt and gr pepper to taste 1/4 c reduced sodium chicken broth 1/4 c reduced fat creamy peanut butter 1 tablespoon reduced sodium soy sauce 2 cups brown rice 1 c frozen green peas, thawed
saute chicken in a large nonstick skillet over med -high heat until golden brown on all sides and cooked through, about 3 - 5 min. season with salt and pepper
In a small saucepan, combine broth, peanut butter and soy sauce. simmer 2 min unitl hot, stirring with wisk.
cook rice. remove from heat and stir in peas. if desired season with salt and pepper
serve chicken strips atop rice mixture, with peanut sauce on the side
