New to Fish
Re: New to Fish
Try salmon or bluefish-- they both have very distinctive flavors that are not fishy at all... Or try swordfish... The consistency is very steak like... Since you are new to it, start out by just brushing olive oil on the fish and seasoning it with some salt and pepper... You may want to try a lemon pepper or cajun seasoning... Bake until it it flakes easily with a fork, and there you go!
Re: New to Fish
I would go with Sole or flounder, usually the white colored fish fillets are very mild in taste.