So Monday we went to Red Lobster for dinner (we're slowly but surely using up all of FH's gift cards from Christmas!) and as I was inhaling my first Cheddar Bay Biscuit, I looked at him and said 'how much do you think it would cost to have THESE at our wedding!?!?' He rolled his eyes at me, yet I was SERIOUS lol!
So it got me thinking, if you RH didn't have food and you had to choose each course from a different restaurant, what would be your PERFECT wedding day meal?
Bread Basket: Cheddar Bay Biscuits from Red Lobster or the Pizza Bread from Cafe Baci
Appetizer: Nachos Bel Grande from Taco Bell (I wish I was kidding!)
Salad: Mama Teresas Salad with Cheese
Entree: Harami Miso, white rice and a veggie foil pocket from Gyu Kaku!
Dessert: Red Mango Bar setup at the wedding!
Drink: Applebee's used to have this blue coconut drink, it was delish!
I can't believe I only have ONE more day as BOTW left!! Better think of a good ending question...
Soon2BeMrsPy
Posted:
Member since
QOTD 2.23.13
WOW!! This is a great question but going to be hard to choose! haha
Bread Basket: Probably the bread from Outback!!
Appetizer: Shrimp cocktail, Mozzarella Sticks from anywhere!
Salad: Caesar Salad from Red Lobster or Applebee's
Entree: Hmmm I would have to say the scallops and risotto from Rialto or some type of surf and turf from Red Lobster or Outback
Dessert: I would do Red Mango style setup but with ICE CREAM!
Drink: Asti Champagne which is just what we love haha
This was WAY too hard!! We love so many things haha
MrsDtoBe
Posted:
Member since
QOTD 2.23.13
Hmm...this is a good question!
Bread Basket: Popovers from BLT Steak in NYC
Appetizer: I'm pretty basic with those but some of my favorites are mozzarella sticks, pizza bagels and spinach and artichoke dip.
Salad: Caesar with balsamic dressing from Panera - I love their dressing!
Entree: Probably the Beef Wellington from the London in NYC with mashed potatoes and asparagus
Dessert: Definitely the Chocolate Molten Lava cake we had in Hawaii - amazing!!
Drink: Lava Flows or Mai-Tais that we had in Hawaii...or something made with the Iced Green Tea from Panera!
MsErikaLynn
Posted:
Member since
QOTD 2.23.13
Bread Basket: Beach Bread from Fort Meyers beach (haha we were just there!)
Appetizer: clams casino from fire island (can't remember the restaurant name but it's on Ocean Beach)
Salad: A cobb or wedge salad from cheesecake factory
Entree: Budin de mariscos from Besito in Roslyn/Huntington
Dessert: stealing the red mango idea! we LOVE red mango!!!
Drink: coconut martini :) or a perfect margarita :)
MsErikaLynn
Posted:
Member since
Re: QOTD 2.23.13
Posted by NIKOLE
Happy Saturday!!
So Monday we went to Red Lobster for dinner (we're slowly but surely using up all of FH's gift cards from Christmas!) and as I was inhaling my first Cheddar Bay Biscuit, I looked at him and said 'how much do you think it would cost to have THESE at our wedding!?!?' He rolled his eyes at me, yet I was SERIOUS lol!
So it got me thinking, if you RH didn't have food and you had to choose each course from a different restaurant, what would be your PERFECT wedding day meal?
Bread Basket: Cheddar Bay Biscuits from Red Lobster or the Pizza Bread from Cafe Baci
Appetizer: Nachos Bel Grande from Taco Bell (I wish I was kidding!)
Salad: Mama Teresas Salad with Cheese
Entree: Harami Miso, white rice and a veggie foil pocket from Gyu Kaku!
Dessert: Red Mango Bar setup at the wedding!
Drink: Applebee's used to have this blue coconut drink, it was delish!
I can't believe I only have ONE more day as BOTW left!! Better think of a good ending question...
we've never been to a red lobster! sad I know but we have to try soon because we love seafood :)
RoandJoe
Posted:
Member since
QOTD 2.23.13
Bread Basket: The biscuits and cinnamon butter from Texas Road House
Appetizer: Fried Calamari from Mama's
Salad: haha the asian sesame grilled chicken salad from Panera
Entree: Any Mexican dish from Mangoe's in bethpage
Dessert: Creme Brulee (FH's absolute favorite)
Drink: Our signature cocktail for our wedding which will be either apple cider martinis or pumpkin spice martinis!
Soon2BeMrsPy
Posted:
Member since
Re: QOTD 2.23.13
Posted by RoandJoe
Bread Basket: The biscuits and cinnamon butter from Texas Road House
Appetizer: Fried Calamari from Mama's
Salad: haha the asian sesame grilled chicken salad from Panera
Entree: Any Mexican dish from Mangoe's in bethpage
Dessert: Creme Brulee (FH's absolute favorite)
Drink: Our signature cocktail for our wedding which will be either apple cider martinis or pumpkin spice martinis!
Bread Basket: Cheddar Bay Biscuits from Red Lobster
Appetizer: Boneless wings from Applebees (I actually told my mom I want to get a tray of these for the engagement party for FH and she already planned on doing that! lol)
Salad: The House Salad from LaScala with their house dressing.
Entree: Steak from Pace's steakhouse with their scallops wrapped in bacon. omg so amazing.
Dessert: Popcorn from a movie theatre... its FHs FAVE
Drink: Unsweet Iced Tea from Applebees... its FHs favorite also.
Bread Basket: Rolls with dipping oil from Bertucci's
Appetizer: Baked Clams Casino from Verona
Salad: Olive Garden's house salad
Entree: Beef Wellington from Prime -- soooooooooooo good!
Dessert: Fried Oreos from Vinoco
Drink: Skinny Margarita from Applebee's
ladygoodman
Posted:
Member since
QOTD 2.23.13
Great question!
Break Basket: Cheesy bread from Dominos
Appetizer: blooming onion from outback
Salad: Santa fe chicken salad from Applebees
Entree: seafood combo from Cole's dockside
Dessert: banana and pistachio twist ice cream from dennys in Coney island
Drink: white peach sangria from applebees.
brads girl
Posted:
Member since
QOTD 2.23.13
im a huge foodie so i love this question!
Bread Basket : Garlic knots from Mama's in Copiague
Appetizer: fried calamari from Mama's again!
Salad: Olive Gardens house salad
Entree: Sanibel stuffed chicken from Tommy Bahama's (our fav restaurant in Naples, FL)
Dessert: Chocolate chip paradise pie from Chili's
Drink: Sangria from Pancho's
larlynn
Posted:
Member since
QOTD 2.23.13
2013-er crashing because this is the best question EVER.
Bread basket: Pita and Tzatziki from Uncle Nick's in Hell's Kitchen
Appetizer: Mozzarella wrapped in crispy proscuitto from Spiga in Westchester (it closed. I cried literally the whole way home.)
Salad: Blues berry from Ciao baby
Entree: 3 lb lobsters. No specific restaurant
Dessert: Rice pudding from a diner I grew up going to in Queens.
Drink: Razzies from a restaurant on the Riverwalk in San Antonio (I always drank too many to remember the name of the restaurant).
I would also have s'mac in the village do a CH station.
sgf2
Posted:
Member since
QOTD 2.23.13
Bread Basket: Probably the corn muffins from our local diner
Appetizer: Chicken empanadas from On the Border
Salad: Field green salad from my restaurant
Entree: Gouda-stuffed duck burger with chipotle mayo from Sanford's in Astoria
Dessert: ANYTHING as long as it includes toasted coconut
Drink: Black cherry mojito from Outback Steakhouse
Alyssa M
Posted:
Member since
Re: QOTD 2.23.13
Bread basket: DEFINITELY red lobster. There is nothing better than those biscuits.
Appetizer: chilis mozzarella sticks - love them!
Salad: hmmm... Probably something from panera!
Entree: filet mignon from Blackstone. Soooo good.
Dessert: chilis molten lava cake. We really like chilis haha
Drink: has to be margaritas from pancho villa in Huntington. They are the most amazing things I've ever tasted.
Soon2BeMrsPy
Posted:
Member since
Re: QOTD 2.23.13
Posted by sgf2
Bread Basket: Probably the corn muffins from our local diner
Appetizer: Chicken empanadas from On the Border
Salad: Field green salad from my restaurant
Entree: Gouda-stuffed duck burger with chipotle mayo from Sanford's in Astoria
Dessert: ANYTHING as long as it includes toasted coconut
Drink: Black cherry mojito from Outback Steakhouse
Love, Love, Love COCONUT!!
Soon2BeMrsMango
Posted:
Member since
QOTD 2.23.13
Bread Basket: garlic knots from Mamas in copaigue Appetizer: crab cake from Ruth's Chris Salad: Greek salad from Athena's in Amityville Entree: pork osso buco over rigatoni from Trattoria Lucia in Bellerose Dessert: entemanns crumb cake (I know that not a restaurant but its my fave) Drink: not really a big drinker but probably a sangria or mojito
Simonenarissa
Posted:
Member since
QOTD 2.23.13
Omg crazy question I feel like this involves a lot of thinking!!!
Bread basket: olive gardens endless bread Appetizer: spinach and artichoke dip... Maybe Applebee's? Salad: the Parma from la bottega Entree: fajitas from zim zari in massapequa Dessert: cookie platter from MacArthur park (on a 'fajita' hot plate: crumbled Oreos, huge chocolate chip cookie over it, with ice cream and chocolate and caramel sauce on top) Drink: sangria from press 195
suzystar829
Posted:
Member since
QOTD 2.23.13
Bread Basket: Probably Olive Garden
Appetizer: Warm Pretzels with Beer Cheese from Fridays. HEAVEN!
Salad: Classic Wedge Salad from Fridays. We literally go because I'm craving these!
Entree: Grilled Steak Fajitas from Chilis!
Dessert: Tiramisu from anywhere italian :)
Drink: Electric Blue Lemonade, also from Chilis (sensing a pattern?!)
Soon2BeMrsPy
Posted:
Member since
Re: QOTD 2.23.13
Posted by suzystar829
Bread Basket: Probably Olive Garden
Appetizer: Warm Pretzels with Beer Cheese from Fridays. HEAVEN!
Salad: Classic Wedge Salad from Fridays. We literally go because I'm craving these!
Entree: Grilled Steak Fajitas from Chilis!
Dessert: Tiramisu from anywhere italian :)
Drink: Electric Blue Lemonade, also from Chilis (sensing a pattern?!)
