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Rotisserie chicken
Eireann Posted: Nov 08, 2004 05:31 PM+
Eireann MEMBER SINCE: 7/03 TOTAL POSTS : 390 WEDDING DATE: Mar 19, 2004
Posted: Nov 08, 2004 05:31 PM bride-minus.png

Rotisserie chicken

You know those pre-cooked rotisserie chickens at the supermarket? I have one for dinner tonight, but my question is what can you do with the leftovers? Any suggestions?
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btrflygrl Posted: Nov 08, 2004 06:17 PM+
btrflygrl MEMBER SINCE: 7/03 TOTAL POSTS : 11114 WEDDING DATE: Mar 06, 2004
Posted: Nov 08, 2004 06:17 PM bride-minus.png

Re: Rotisserie chicken

i usually make rice with it and just heat it up, you could put it in a wrap, on top of a salad....DH eats it by itself, cold!
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mrswask Posted: Nov 08, 2004 10:35 PM+
mrswask MEMBER SINCE: 9/03 TOTAL POSTS : 5832 WEDDING DATE: Aug 01, 2004 WEDDING LOCATION: Bronx
Posted: Nov 08, 2004 10:35 PM bride-minus.png

Re: Rotisserie chicken

I like them the next day too - but you could always make chicken salad. We don't usually have leftovers
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Jo Ann Posted: Nov 09, 2004 10:51 PM+
Jo Ann MEMBER SINCE: 12/03 TOTAL POSTS : 788 WEDDING DATE: Jan 08, 2005
Posted: Nov 09, 2004 10:51 PM bride-minus.png

Re: Rotisserie chicken

That and breaded and fried chicken make the best chicken salad.

Either that or mix it with a ranch or caesar dressing and make a wrap. Or even make a stir fry, just dont over cook it.
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jessnyc711 Posted: Nov 18, 2004 04:51 PM+
jessnyc711 MEMBER SINCE: 10/03 TOTAL POSTS : 1262 WEDDING DATE: Aug 29, 2004
Posted: Nov 18, 2004 04:51 PM bride-minus.png

Re: Rotisserie chicken

Chicken salad w/mayo etc.
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