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Spanish Rice Recipies...

bedda26 Posted:

Spanish Rice Recipies...

I went to a birthday party on Saturday and one of the ladies that came made spanish rice (she is from puerto rico) It was soooooooooooooooo good ...would anyone by any chance have any good recipies on how to make that?

I was going to ask her but then I forgot.
emilain Posted:

Re: Spanish Rice Recipies...

Make rice and add sazon spice to the water (about 2 packets), when te rice is done, add spanish olives, gandules, and little bit of goya olive oil. Very easy

girlygrl33 Posted:

Re: Spanish Rice Recipies...

Oh no thats not the real way to make spanish rice from puerto rico- you have to make the safrito first! you need a special gadget to get the real taste -in brentwood in the spanish stores they sell them its wood and you put the spices in it and mix it all together. lets see if i remember its garlic, 2 packets sazon, green pepper chopped up, onion chopped up, celantro, salt to taste and tablespoon of oregano. in a pot lightly saute in oil the safrito mixture then add 2 cans of tomato sauce fill the cans with water include the water in pot and pilon. Dont forget you can make it with gandules ( the pigeon peas) or the little meat sausages not the hanging sausages you see they are like mini hot dogs I cant think of the name right now. All these ingredients if youre not familiar with go to a spanish community in the market and they will help you get them. once you have that mixture come to a boil add the rice. the amount of rice goes by the same amount of water you would use to make regular rice- remember the tomato sauce is counted as water and the gandules if you use them- cover pot and let cook- stir occasionally on med high heat. if the rice gets too thick just add water.

emilain Posted:

Re: Spanish Rice Recipies...


Posted by girlygrl33

Oh no thats not the real way to make spanish rice from puerto rico- you have to make the safrito first! you need a special gadget to get the real taste -in brentwood in the spanish stores they sell them its wood and you put the spices in it and mix it all together. lets see if i remember its garlic, 2 packets sazon, green pepper chopped up, onion chopped up, celantro, salt to taste and tablespoon of oregano. in a pot lightly saute in oil the safrito mixture then add 2 cans of tomato sauce fill the cans with water include the water in pot and pilon. Dont forget you can make it with gandules ( the pigeon peas) or the little meat sausages not the hanging sausages you see they are like mini hot dogs I cant think of the name right now. All these ingredients if youre not familiar with go to a spanish community in the market and they will help you get them. once you have that mixture come to a boil add the rice. the amount of rice goes by the same amount of water you would use to make regular rice- remember the tomato sauce is counted as water and the gandules if you use them- cover pot and let cook- stir occasionally on med high heat. if the rice gets too thick just add water.



Well, my way is the 'easy'way of makinf it and my puerto rican family as well as my husband's puerto rican family make it like this, they don't use sofrito in their rice, only in their beans. Different parts of puerto rico make dishes different ways.
emilain Posted:

Re: Spanish Rice Recipies...

GREAT recipe!! That is the one my grandmother always gives everyone when they ask for her recipe.

bedda26 Posted:

Re: Spanish Rice Recipies...

I'm gonna check out the goya website...

bedda26 Posted:

Re: Spanish Rice Recipies...

I just took a look at the recipe on the goya. I could add in extra stuff If I wanted to...right? like pinto beans...right?

bedda26 Posted:

Re: Spanish Rice Recipies...


Posted by emilain

GREAT recipe!! That is the one my grandmother always gives everyone when they ask for her recipe.



She gives them that goya recipe?

I am not spanish but I love spanish food. my brother's MIL and FIL are from Ecuador and I love it when we have dinner at their house. Her mom makes good stuff and if I could spell it out I would list some things but I know how to say them.
bedda26 Posted:

Re: Spanish Rice Recipies...

The goya tomato sauce...is that in a can or jar?

Sorry for asking stupid questions....LOL
corinne7477 Posted:

Re: Spanish Rice Recipies...

my mil is puerto rican and her recipe is similar. they also make it in the box and you just add water and cook for 25 minutes. i made that the other night for my husband as a quick throw together with pork.

Stefanie Posted:

Re: Spanish Rice Recipies...

My MIL is also Puerto Rican and she says that she cannot give me a recipe... I need to watch her. This is because she adds 'a little of this and a little of that.'

Stefanie Posted:

Re: Spanish Rice Recipies...


Posted by emilain

Make rice and add sazon spice to the water (about 2 packets), when te rice is done, add spanish olives, gandules, and little bit of goya olive oil. Very easy



I would love to make that rice. In what section at the grocery store would I find sazon spice and gandules? Would that be in the goya isle?
tracyg Posted:

Re: Spanish Rice Recipies...

that sounds so good. DH like Rice a roni, but I'll have to make it from scratch someday soon. I love Spanish food. Any kind, Puerto Rican, Cuban, mexican, peruvian... you name it.

I have to try the Ropa Vieja recipe from Goya. That's my favorite Cuban dish!! with fried plantains.

I know stop and shop has a whole international foods aisle that would have it.
emilain Posted:

Re: Spanish Rice Recipies...


Posted by Stefanie


Posted by emilain

Make rice and add sazon spice to the water (about 2 packets), when te rice is done, add spanish olives, gandules, and little bit of goya olive oil. Very easy



I would love to make that rice. In what section at the grocery store would I find sazon spice and gandules? Would that be in the goya isle?



Yes, sazon is in a small long box, there are a few different ones, get the regular box that is orange, not the yellow, and the gandules should be right there as well. If you;re making beans and don't have the time to make the sofrito, you can get it in the jar in that aisle as well. Enjoy, but beware Stefanie, lots of salt in this recipe so drink lots of water my preggo buddy!!
Stefanie Posted:

Re: Spanish Rice Recipies...


Posted by emilain


Posted by Stefanie


Posted by emilain

Make rice and add sazon spice to the water (about 2 packets), when te rice is done, add spanish olives, gandules, and little bit of goya olive oil. Very easy



I would love to make that rice. In what section at the grocery store would I find sazon spice and gandules? Would that be in the goya isle?



Yes, sazon is in a small long box, there are a few different ones, get the regular box that is orange, not the yellow, and the gandules should be right there as well. If you;re making beans and don't have the time to make the sofrito, you can get it in the jar in that aisle as well. Enjoy, but beware Stefanie, lots of salt in this recipe so drink lots of water my preggo buddy!!



Yum...thank you...I will!!!!
bedda26 Posted:

Re: Spanish Rice Recipies...

What is sofrito?

bedda26 Posted:

Re: Spanish Rice Recipies...


Posted by Stefanie

My MIL is also Puerto Rican and she says that she cannot give me a recipe... I need to watch her. This is because she adds 'a little of this and a little of that.'



That sounds like my mom when I ask her for a recipe...LOL...she's Italian and she always say 'you add in a little bit of this and a little bit of that'...
emilain Posted:

Re: Spanish Rice Recipies...


Posted by bedda26

What is sofrito?



It is a thick seasoning paste that you can add to dishes.
bedda26 Posted:

Re: Spanish Rice Recipies...

Is it one of those must things that has to be added in.

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