What are your favorite magazines?

Us Weekly

Marie Claire (there are amazing human interest stories in there... it's quickly becoming my favorite. They also have awesome book recs.)

In Style (I've been getting this mag for years and I love it.. even though I can't afford a single thing they show in the mag).

ETA: Look on eBay for magazine subs. I got a 2 year sub. for Us Weekly (which a 1 year sub is normally $50) for $10!

Tast of Home- recipe magazine - it's mostly southern and mid-west, it's real down-home cooking - lots of meat, cheese, potatoes, LOVE IT! I read it cover to cover at least three times a month. My favorite recipe magazine ever - not a lot of fancy schmancy spices or random weird vegetables. It's a GREAT magazine.

You NEED to subscribe to Taste of Home. Trust me.

Look at this cheeseburger meatloaf - looks delicious!

Ingredients:
1/2 cup ketchup, divided
1 egg
1/4 cup dry bread crumbs
1 teaspoon onion powder
1 pound lean ground beef
2 teaspoons prepared mustard
2 teaspoons dill pickle relish
6 slices process American cheese
Directions:
In a bowl, combine 1/4 cup ketchup, egg, bread crumbs and onion powder. Crumble beef over mixture and mix well. On a large piece of waxed paper, pat beef mixture into a 10-in. x 6-in. rectangle. Spread remaining ketchup over meat to within 1/2 in. of long sides and 1-1/2 in. of short sides. Top with mustard and relish.
Place four cheese slices on top; set remaining cheese aside. Roll up loaf, jelly-roll style, starting with a short side and pulling away waxed paper while rolling. Seal seams and ends well. Place loaf, seam side down, in a greased 11-in. x 7-in. baking pan.
Bake at 350° for 45 minutes or until meat is no longer pink and a meat thermometer reads 160°. Cut the reserved cheese slices in half diagonally; place on top of loaf. Return to the oven for 5 minutes or until cheese is melted. Let stand for 10 minutes before slicing. Yield: 6 servings.





Glamour - strictly for the dos and donts, they also have a 'Real Life Drama' feature every month, that's a good read.

Lucky - just to drool over the clothes I'll never own. It was cheap but I'm not renewing.

my mom gets taste of home i think i will see if she does i will grab hers when she is done. Looks good.

I did subscribe now to Marie Claire & In Style. I always wanted to get In Style because I just like the overall look and feel of the mag. MC i checked out in the break room and yea it did have cool stories.

Keep them coming! Going to do one more then I am done since I canceled all my other mags.

my mom subscribed me to REDBOOK, that one is actually pretty good.

and i randomly get WORKING MOTHER sent to me every month. i have no idea why. but i read it every month--its very good!!

Budget Travel
Wine Enthusiest
Martha Stewart Weddings
Travel & Leisure
In Style

Well I work for O, The Oprah Mag so I'm biased!

But I also read Glamour and the bridal mags. I used to read Star and Us Weekly but now I read most of that stuff online for free

I still read Cosmo....

I have a subscription to Maxim, and at work we get 'Food and Wine' and I love the new 'foodnetwork' magazine that they put out. I also read game informer lol I am such a geek.

I think that is about it. My favorite Magazine used to be Maxim, until they changed some things and took out my favorite 'found porn' section. =(

I think Rachel Ray's magazine, and Food and Wine, any kind of Home decorating magazines are now my favorite. :)

I read:

Marie Claire
Oprah Magazine
First
Star

I have Self and Fitness. DH gets Maxim and Playboy and I read both. They do have good articles!