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Anyone register for a....

MrsBrags7706 Posted:

Anyone register for a....

pizza baking stone set?

I did, but it was never bought off my registry. I really want to make my own pizza tho! anyone suggest getting it, and how to even go about making it?
MrsBrags7706 Posted:

Re: Anyone register for a....

http://www.fortunoff.com/product.asp?pf_id=8097597

dbleplay17 Posted:

Re: Anyone register for a....

the stones for pampered chef are great. I got that instead of the one in fortuneoff.

Absolutely love it
portjeffbride Posted:

Re: Anyone register for a....

I own one, but frankly don't use it... (and cooking is my hobby). They're also supposed to be good for bread baking.... but you can never get them wet...

luvabul Posted:

Re: Anyone register for a....

sounds gooood i would
danniegirl Posted:

Re: Anyone register for a....

my mom bought one for my brother and he absolutly loves it!! he just brought it over and made one last night - I know per pie he uses 1/2 of the package of mozz. cheese and he buys the individual bags of pizza dough from an italian deli by him. You can use whole wheat dough and make it really healthy too. :)

MrsBrags7706 Posted:

Re: Anyone register for a....

great thanks guys!
i have a fortunoff's GC and i was thinking what to buy.....lol
TeddyFrogsDivaBride Posted:

Re: Anyone register for a....

We actually got one from one of those housewares outlets once and I bought a pizza recipe book from WW and have made the dough, or used the ready crusts and i really like it..one tip..sprinkle cornstarch under the pizza so it doesnt stick...let it cool and scrape anything you need to off, and then you just use some water to get off the rest because i read that they season like other cooking supplies...good luck!

felicita Posted:

Re: Anyone register for a....

If you want to make great pizza at home, definitely pick one up.

Baking stones retain heat and absorb moisture, which produces crispier, drier pizzas, breads, and calzones.



but you can never get them wet..


You can get them wet - you just can't use soap. When you're finished cooking, just scrape off any food residue and then run warm water over it and let it air dry.
mishmosh328 Posted:

Re: Anyone register for a....

We have one and we love it!! Its so much fun to make your own pizza! FH likes to make WEIRD ones.

MikeandLisa Posted:

Re: Anyone register for a....


Posted by MrsBrags7706

great thanks guys!
i have a fortunoff's GC and i was thinking what to buy.....lol



definitely get one!! it is so much fun to make pizza .. some sets come with some sort of recipe booklet.
Mooshyboo Posted:

Re: Anyone register for a....

FH added it to our registry & he might purchase it himself ~ he said he cant wait!
iffy Posted:

Re: Anyone register for a....

I jave a pampered chef one I use all the time - and not just for pizza - it's one of the things I use most in my kitchen...you need one.
ZeppsGirl Posted:

Re: Anyone register for a....

I just registered for a pizza stone today...is the one from Pampered chef better, can you use it for all different things?

And I didnt know that you can never get it wet...do they all say that on the box?
Tracyann1976 Posted:

Re: Anyone register for a....

I use it for re-heating pizza. It's great. Had it for a few years now.

iffy Posted:

Re: Anyone register for a....


Posted by ZeppsGirl

I just registered for a pizza stone today...is the one from Pampered chef better, can you use it for all different things?

And I didnt know that you can never get it wet...do they all say that on the box?



You CAN get it wet, you just can't use detergent on it, (it would absorb the detergent into the stone )so you use hot water & a brush to cleam it....
ZeppsGirl Posted:

Re: Anyone register for a....

THanks I didnt think it couldnt get wet maybe I read someones post wrong! LOL it was so late at night when I responded.

maybride75 Posted:

Re: Anyone register for a....

actually the pizza stone is good for the big frozen pizza like dgiorno it comes out so yummy

fallinlove91407 Posted:

Re: Anyone register for a....

they are great!! we have one from Pampered Chef. and if you go to your local pizzeria you can usually buy the dough from them for like $2. it works outs great. we will usually make pizza and & garlic knots and sometimes strombolis. there are some great stromboli recipes on food network. I imagine you coud do calzones too. the stones crisps the dough!! Yummy!!


these are great but you need a regular pan--just thought I'd share-enjoy!
http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_24862,00.html?rsrc=search
MrsBrags7706 Posted:

Re: Anyone register for a....

awww thanks girls!
im defnitely going to go and pick it up!

now i just have to learn how to do it or what to buy........lol............
i have to buy DOH right? i haven't the slighest clue...haven't mastered 'cooking' yet [just baking]
lol

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