What else are you getting in the spanish station it sounds like fun!
smara
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Re: Lets start a Leonards of Great Neck Thread
Paella - which is rice with seafood. Sausage and Peppers. Empanadas -spanish style beef patties and other stuff cant remember. Drink they serve are Frozen margaritas, coronas and Tequilla.
The good thing is that you have some time to change your menu or make addtions nothing is set in stone. I am going to wait till 3 months before and pick out the cake, and add any extras- I am so indecisive so I dotn want to add soemthign and then have to take it out to add somehting else. LOL
SIBride06
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So when will we recieve a call from Leonards to pick out our menu?
smara
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I think you do that 3-2 months before. I am shceduling for May because I need Direction cards for my invites. wow thats coming up soon
SIBride06
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Posted by smara
I think you do that 3-2 months before. I am shceduling for May because I need Direction cards for my invites. wow thats coming up soon
I need direction cards too!! Ahhh.. another thing I need to do!!!! We need to meet before our weddings!
meniasta
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this saturday is a tasting day so i called up my guy - anthony - and after that we are going to set up our menu becouse i am having them custom made and i will take my directions this saturday..
bride2b24
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Posted by BklynItaliana
Posted by SIBride06
Well... Where would I have my cocktail hour then? What room would that be?? How many rooms are on the 3rd fl.
the 3rd floor has 1 room for cocktail, the main room and 2 bridal suites, one of the suites will be converted into the v-hour so dancing isn't inturupted.
thats where we are.......
smara
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Posted by SIBride06
Posted by smara
I think you do that 3-2 months before. I am shceduling for May because I need Direction cards for my invites. wow thats coming up soon
I need direction cards too!! Ahhh.. another thing I need to do!!!! We need to meet before our weddings!
I know I def. would like to meet up with you b/4 than!!
I thougt we were going to meet Sat. but someone dissed me
bride2b24
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what time is the tasting? do you need an appt?
MMP100706
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Posted by bride2b24
Posted by BklynItaliana
Posted by SIBride06
Well... Where would I have my cocktail hour then? What room would that be?? How many rooms are on the 3rd fl.
the 3rd floor has 1 room for cocktail, the main room and 2 bridal suites, one of the suites will be converted into the v-hour so dancing isn't inturupted.
thats where we are.......
We're on the 3rd floor also!
meniasta
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the tasting is at 3 pm and no you do not need app.
smara
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Posted by meniasta
the tasting is at 3 pm and no you do not need app.
Dont you need to call and let the BM know?
Mikeysgirl
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When I went to a tasting I had to call the BM to let him know. It makes sense, what if too many people show up, then you might not be able to fit in the tasting room.
smara
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yeah thats what I thought, trust me I went twice and called both times.
BklynItaliana
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i have to wait until after tax season to do another tasting...
Mikeysgirl
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Hey Bklynitaliana I just clicked on your avitar and saw the picture of you and your FH. You guys are soooooo cute!!
meniasta
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yes i did call...heheheheh
BklynItaliana
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Posted by Mikeysgirl
Hey Bklynitaliana I just clicked on your avitar and saw the picture of you and your FH. You guys are soooooo cute!!
Aw thanks Jessica..
Noogiefan
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Posted by Mikeysgirl
When I went to a tasting I had to call the BM to let him know. It makes sense, what if too many people show up, then you might not be able to fit in the tasting room.
lol - well aside from having too many people there at one time you have to make sure the chefs are available. You don't want to walk in for a tasting and there aren't any chefs there to cook for you.
p.s. - the chefs are AMAZING! They cook the food perfect. I personally like rare steak and they make it absolutely perfect. If on the off chance someone doesn't get what they ordered, it's most likely that the server who mixed up the order. There are usually 2 servers for each table (and most times have 2-3 tables at one time).
MMP100706
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Posted by BklynItaliana
i have to wait until after tax season to do another tasting...