I amtrying to cut down carbs at night, and I know s/s is not carb free, but its a good substitute.
I never cooked it before and man its yummy
Just thought I'd share
kptoys
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Re: spagetti squash
I made it for the first time about a month ago. Its SOOOO good. I have one in my kitchen to make tomorrow night!
Did you bake it?
dubliner
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Re: spagetti squash
I did bake it It weighed 4.75 lbs and I baked it for a hour. I thought it wasn't done bc it didn't look stringy, but then when I pulled it appart it was fine I am having it with Trader Joes marinara and 2 turkey meatballs
Does it freeze?
jennyg
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Re: spagetti squash
You can also microwave it - you cut it in halfs and cover with plastic wrap - cook on high for abour 15 minutes and its done! We eat that all the time with turkey meatballs and sauce. YUM!
dubliner
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Re: spagetti squash
microwaving it would definately be a great idea - thanks for the tip
dubliner
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Re: spagetti squash
does anyone have other ideas? Iknow it can be used in place of pasta anywhere, but I like recipes
Misty
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Re: spagetti squash
I've never tried this...does it really taste like spaghetti?? And you just bake it , cut it open...and scrape?
Kate
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Re: spagetti squash
I made it for the first time last week, boy was it good.
