I'm doing my menus and am undecided which of these to choose ( its down to these) ..what do you guys prefer? ( FH IS NO HELP!)
1- Poulet de la Princesse boneless breast of chicken baked in a sherry wine sauce topped with fresh asparagus spears and melted mozzerela
2-Pollo Rollatini- boneless breast of chicken stuffed with Parma proscuitto and mozzerella cheese baked in a roasted demi-glaze sauce
or do I make the Watermill give us another choice since we dont really like either ( the two we said no to also was L.I. Duckling and chicken with artichokes)
WILL people eat this stuff or should we ask for something more standard like Chicken Marsala?
eogara
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What are the other 2 options that you've already decided on?
SFP0214
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ohhh god two sound amazing!!!!
myasmom
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Is there a way to do something without cheese? Not everyone may like the mozzarella...or perhaps they can give the guests a choice..with cheese or withou
If not I like choice #1.
dm24angel
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Posted by eogara
What are the other 2 options that you've already decided on?
Asian Salmon Filet Mignon
brooklynbridezilla
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I like #1. Proscuitto is pork, right? Maybe if you have a lot of no-pork eaters, take #1.
Summer05
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I think #1 sounds yummy!
EvaLution333
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I go to a restaurant alllll the time that serves a dish very similar to #1 and let me tell you-- it is FABULOUS!
dm24angel
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OMG- its TIED...it keeps being tied.. VOTE PEOPLE..PLEASSSEEEEE
angelbear217
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#1 looks good. I actually think I had it once at my FSIL's wedding.
dm24angel
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Cant one win overwhelmingly?? I'm still so confused??
ckgmwedding
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#1 sounds amazing!!!!
ChristineC68
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#2 is my favorite chicken dish
Kel
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I chose #2 because I absolutely hate asparagus .. asparagus aside .. I still would prefer #2.
RedHead
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I picked 2 because i don't think i would like the sherry sauce...
JZNCK
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Definately number 2!!! It sounds so good... I think people will love it
CaCRmr
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I voted for #2...good luck
dpli
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I vote for #1. I don't eat red meat, but I do eat chicken, so if you chose #2, I would not choose the chicken, although I like it better than the salmon. I am not a fan of marsala and these two seem like something different than the same old marsala or francese. JMO.
J.Lo24
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I say #2 because not alot of people like asparagus.