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My tasting is tonight - so excited! Is anyone else going to the tasting??
Let me know how it goes! I actually have to call later to sign up for the July tasting.
How far in advance of your wedding are you supposed to do the tasting and when do you actually get with the hall to decide the menu?
BTW i went to a tasting there once before... the duck and the sea bass were PHENOMENAL
Posted by EAY213
How far in advance of your wedding are you supposed to do the tasting and when do you actually get with the hall to decide the menu?
Posted by EAY213
BTW i went to a tasting there once before... the duck and the sea bass were PHENOMENAL
The sea bass is amazing!! I did my tasting only about 8 weeks out and it was a little nerve racking!! If you can do it earlier, I would. I actually ended up going to mine in a snow storm! It looked really pretty but was a scary drive! Enjoy ladies!! The Woodlands is beautiful and was the perfect place for our wedding!
I haven't, but my best friend is getting married there and she went for her's recently. She said everything was AMAZING and they had lots of cocktail food to sample as well as the entrees.
Update! Cocktail hour food was DELICIOUS. Probably my favorite part. I completely agree with EAY213 - duck and sea bass were delish!! I definitely wasn't crazy on the chicken dish they served...some sweet potato hash was with it that was pretty crunchy and bland. Not a fan. Steak was decent too. I don't think we are going to put duck on the menu since I'm not confident people will like duck as a choice instead of chicken. But the General Manager told me if that's what me, my mom, and MIL wanted on the night-of, then that's what we would get. I have a feeling the food is even better at the actual event!!
Posted by KC1031
I don't think we are going to put duck on the menu since I'm not confident people will like duck as a choice instead of chicken. But the General Manager told me if that's what me, my mom, and MIL wanted on the night-of, then that's what we would get. I have a feeling the food is even better at the actual event!!
Posted by EAY213
Posted by KC1031
I don't think we are going to put duck on the menu since I'm not confident people will like duck as a choice instead of chicken. But the General Manager told me if that's what me, my mom, and MIL wanted on the night-of, then that's what we would get. I have a feeling the food is even better at the actual event!!
Sadly i feel the same way, even though i know they would all love it if they tried it but FH and i are DEFINITELY getting it :)
Posted by EAY213
Posted by KC1031
I don't think we are going to put duck on the menu since I'm not confident people will like duck as a choice instead of chicken. But the General Manager told me if that's what me, my mom, and MIL wanted on the night-of, then that's what we would get. I have a feeling the food is even better at the actual event!!
Sadly i feel the same way, even though i know they would all love it if they tried it but FH and i are DEFINITELY getting it :)
hii I was at the tasting too!!!!!! My sister and fiance actually loved the chicken! I loved the bass and filet. They do tasting the first Wednesday of every month. I am happy to hear they can make duck for our parents if they want, because my fiances liked the duck.
PS. did anyone else do the point system where you can get a free add on? We cant decide what to go with.. any ideas? we were thinking the mini ice cream cones, milkshakes and cake pop?!
Posted by cdalessio1
PS. did anyone else do the point system where you can get a free add on? We cant decide what to go with.. any ideas? we were thinking the mini ice cream cones, milkshakes and cake pop?!
Posted by cdalessio1
PS. did anyone else do the point system where you can get a free add on? We cant decide what to go with.. any ideas? we were thinking the mini ice cream cones, milkshakes and cake pop?!
Point system??? Huh??
I think it was brand new when we booked... in January this year. if we see a certain number of house vendors and book them we get to choose a free add on.
I actually have a business card with the info at home, but they didn't mention it at the tasting last night. Margaret is the one that was helping me with that but she is no longer there, i hope they are still honoring it.
