Can any of the past brides or upcoming brides who got married or getting married at the Woodlands tell me what entrees they picked for dinner, I want to get an idea of what I am probably gonna pick so I can do my menus early.
thanks!
mbm698
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Re: Woodlands Menu
Here's our menu - (my personal favorite was the Chilean Sea Bass ) Our guests are still raving about the food. First Course Roasted Pear Salad with Mesclun Greens, Dried Cranberries, Gorgonzola, White Balsamic Entrees Pan Seared Chicken Breast with Roasted Garlic, Lemon Jus, Potato Mash, Spinach Sauté and Olive Tapenade
Filet Mignon with Truffled Potato Mash, Spinach Sauté and Red Wine Butter Sauce
Chilean Sea Bass with Lobster Fricassee, Smoked Tomato Relish, Whipped Potatoes and Spinach Sauté
Dessert Wedding Cake
Tasting Plate with Cheesecake, Flourless Chocolate Cake and Apple Crisp
Viennese Hour
adspace
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I am doing the filet and sea bass but a little torn about the chicken. Did you have your tasting yet?
mbm698
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We chose the chicken was good.. I'm not a huge chicken fan.. The sea bass and the filet are total winners!!!
meljim143
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I am having my tasting on 9/20, I was going to do the butternut squash app, the filet-sea bass-& the pan seared chicken with leeks for dinner. I just wanted to print my menu's early so I dont have to rush it in the last month. who did you guys use for your cake, francescos or taste of home?
Colleen214
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our menu was:
Appetizer: Baby Shrimp Risotto
Main Courses: Parmesan Crusted Chicken Breast, Chilean Sea Bass, and Filet Mignon
we got the cake from Francescos, it was delicious, and they made me a cute little sample cake so I could try it beforehand. It was chocolate cake with cannoli filling.
I have to say, all the Woodlands food was outstanding. They served DH and I all three entrees at dinner so we could try them, and they were delicious!!!!
KimberlyScott
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I can't wait to go for my tasting. Everything sounds so yummy!
ALL425
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Has anyone tried the lobster tempura?
Colleen214
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Posted by ALL425
Has anyone tried the lobster tempura?
we tried this the day of our tasting, and it was great. we just didn't pick it for the day of the wedding because we weren't sure if enough guests would like it, we had a lot of picky people
o17range
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An oldie checking in...regarding Lobster Tempura
We had it at our wedding, and yes, those that don't like/eat seafood didn't go for it, but those that did--WOW. It was fan-freaking-tastic. HTHs!
ALL425
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Thanks! I am so torn between that and the pear salad - good thing I have 8 months to decide
ALL425
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One more question - did it look like a sushi roll or did it look like a breaded piece of lobster? Having trouble picturing it. thanks!
jackiez
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We chose Parmesan Crusted Chicken Breast, Chilean Sea Bass, and Filet Mignon
Honestly, our wedding was almost 3 years ago and people are still talking about how great the food was.
I just hope that someday I am invited to a wedding at the Woodlands so that I can really enjoy the food!!
shcole08
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I don't eat meat what is the vegetarian option?
Colleen214
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Posted by jackiez
We chose Parmesan Crusted Chicken Breast, Chilean Sea Bass, and Filet Mignon
Honestly, our wedding was almost 3 years ago and people are still talking about how great the food was.
I just hope that someday I am invited to a wedding at the Woodlands so that I can really enjoy the food!!
i know! i wasn't able to enjoy that much food the day of the wedding because i was running around talking to people, so I would LOVE to be a guest at a wedding there!