Another good recipe ... Spinach pie

Spinach Pie

20 - 24 oz Frozen spinach
3/4 cup Fat Free or Low Fat Cottage cheese
2 whole eggs
Reduced Fat Feta Cheese
1 package Philo Dough ... find in frozen food section
diced onions .. scallions or white or yellow are fine ... even onion powder can be used
seasoning ... to taste

Defrost spinach & dough
Mix spinach, cheese, onions, & egg. In a large casserole dish, layer dough & mixture.


Bake at 350 .... 20 - 30 minutes ... or until dough is brown
Makes 4 large servings.
Each serving is 4 points.

Re: Another good recipe ... Spinach pie

Christine, you're awesome!!!

Re: Another good recipe ... Spinach pie

thanks Lauren ... let me know how this turns out!

Re: Another good recipe ... Spinach pie

were you reading my mind? I went to a shower this weekend and had the most amazing spinach pie--I told hubby that I was going to have to find a lowfat one to try!!
I am heading to the supermarket tonight to try this one !!
Laura

Re: Another good recipe ... Spinach pie

Yummy...I cant wait to make it

Re: Another good recipe ... Spinach pie

oooh .. Laura ...

Let me know how you like it! If you make a spinach pie regularly, then maybe you could help me 'liven it up' a little!

Re: Another good recipe ... Spinach pie

Ok so I made it to the supermarket tonightI modified the recipe with points attached using nutritional info on packages-- Do not use entire package of philo dough(unless of course you want to gain weight as you are eating it
Here you go-- will let everyone know how it turns out
20 oz Frozen spinach(2)
3/4 cup Fat Free Cottage cheese(2)
2 whole eggs (4)
Reduced Fat Feta Cheese(6 oz reduced fat 6)
Philo Dough(4 oz of 16 oz package 7)
diced onions
seasoning ... to taste

Defrost spinach & dough
Mix spinach, cheese, onions, & egg.
In a large casserole dish, layer dough & mixture.

Bake at 350 .... 20 - 30 minutes ... or until dough is brown
Total Points=21
not sure on serving size until I see how much it makes--but figure 4 servings for about 5 points each