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eggplant parm

bluj786 Posted: Mar 22, 2011 05:43 PM+

bluj786 MEMBER SINCE: 9/09 TOTAL POSTS : 4290 WEDDING DATE: Sep 17, 2010

Posted: Mar 22, 2011 05:43 PM

eggplant parm

anyone have any good recipes???? think i wanna make it one night.

thanks

Byrne2Be Posted: Mar 22, 2011 05:49 PM+

Byrne2Be MEMBER SINCE: 1/10 TOTAL POSTS : 3895 WEDDING DATE: Oct 30, 2010

Posted: Mar 22, 2011 05:49 PM

Re: eggplant parm

mmmmm a personal fave! I usually wing it....

I'll slice the eggplant kinda thin and drench with olive oil...then I'll coat with flour and brown in a fry pan....Lay it out and layer it up in a casserole dish...drench with sauce and mozz chesse and bake until the cheese gets all melty and delish!

Check out Epicurious.com for a more accurate recipe!

flibbertigibbet Posted: Mar 22, 2011 06:00 PM+

flibbertigibbet MEMBER SINCE: 10/09 TOTAL POSTS : 8377 WEDDING DATE: Jul 01, 2011

Posted: Mar 22, 2011 06:00 PM

Re: eggplant parm

i'm allergic.

its so good too.

fml

bluj786 Posted: Mar 22, 2011 07:07 PM+

bluj786 MEMBER SINCE: 9/09 TOTAL POSTS : 4290 WEDDING DATE: Sep 17, 2010

Posted: Mar 22, 2011 07:07 PM

Re: eggplant parm

Posted by Byrne2Be

mmmmm a personal fave! I usually wing it....

I'll slice the eggplant kinda thin and drench with olive oil...then I'll coat with flour and brown in a fry pan....Lay it out and layer it up in a casserole dish...drench with sauce and mozz chesse and bake until the cheese gets all melty and delish!

Check out Epicurious.com for a more accurate recipe!

i wanna bake it? do u think it would come out just as good?

Byrne2Be Posted: Mar 22, 2011 07:12 PM+

Byrne2Be MEMBER SINCE: 1/10 TOTAL POSTS : 3895 WEDDING DATE: Oct 30, 2010

Posted: Mar 22, 2011 07:12 PM

Re: eggplant parm

It always comes out really nice from baking! I just brown the eggplant beforehand to ensure that it is soft after baking but you could def just skip the pan sear part!

I also use part skim mozz from trader joes and it tastes really good!

Let me know how it comes out and how you make it! yummmmmmmmmmmm