Search Forums

Wedding Forums > Brides Helping Brides ™ > since lunch is over, let's discuss food
since lunch is over, let's discuss food
JessicaM. Posted: Aug 22, 2006 01:55 PM+
JessicaM. MEMBER SINCE: 3/05 TOTAL POSTS : 10882 WEDDING DATE: Apr 23, 2006
Posted: Aug 22, 2006 01:55 PM bride-minus.png

since lunch is over, let's discuss food

more specifically, food issues...

I am a quasi picky eater...I have a lot of issues with the food I eat, but I can find something to eat just about anywhere. I like all different types of food, BUT I do not like the following in any way

chicken on the bone (dark meat)
JELLO
anything wiggly
beats
brussel sprouts

My mouth is very sensitive to spicy food...I am a food wimp, though trying to build up my tolerance.

'mouth feel' (my copyright on that phrase is pending ) is very important to me. even if the flavor is good, if it doesn't have the right texture, it's in the napkin it goes...I any trace of fat or grizzle makes me gag...if I bite into meat that has fat or grizzle on it, I lose my appetite.

also, my bread must be perfectly aligned if I am having a sandwich, top to top, bottom to bottom.

I never EVER claimed to be normal.
Reply   |   Quote    |   Subscribe   |   Report
CLMon7906 Posted: Aug 22, 2006 02:01 PM+
CLMon7906 MEMBER SINCE: 1/06 TOTAL POSTS : 8596 WEDDING DATE: Jul 09, 2006
Posted: Aug 22, 2006 02:01 PM bride-minus.png

Re: since lunch is over, let's discuss food

OK....my DH hates the same foods you listed. Won't eat a rotisserie chicken to save his soul.

I ahve the same issues with textures and appearance.


It's like someone smashed he and I together and came up with you!
Reply   |   Quote    |   Subscribe   |   Report
chikita315 Posted: Aug 22, 2006 02:05 PM+
chikita315 MEMBER SINCE: 1/05 TOTAL POSTS : 3393 WEDDING DATE: Feb 18, 2006
Posted: Aug 22, 2006 02:05 PM bride-minus.png

Re: since lunch is over, let's discuss food


Posted by JessicaM.
BUT I do not like the following in any way

chicken on the bone (dark meat)
.



And you call yourself Puerto Rican??
Reply   |   Quote    |   Subscribe   |   Report
JanuaryBride06 Posted: Aug 22, 2006 02:07 PM+
JanuaryBride06 MEMBER SINCE: 4/05 TOTAL POSTS : 13015 WEDDING DATE: Jan 01, 1995
Posted: Aug 22, 2006 02:07 PM bride-minus.png

Re: since lunch is over, let's discuss food

I don't think that I'm a picky eater - though I understand the importance of 'mouth feel'. Onions, mushrooms and spinach are foods I can't eat because they just feel gross.

And while I eat sushi on occassion, there are just some rolls that feel nasty once I try to chew.

I'm a spicy foods wimp - I like Indian food, but I only eat very specific foods that I know won't burn my lips.
Reply   |   Quote    |   Subscribe   |   Report
cindyandkevin Posted: Aug 22, 2006 02:08 PM+
cindyandkevin MEMBER SINCE: 2/05 TOTAL POSTS : 21573 WEDDING DATE: Jun 10, 2006
Posted: Aug 22, 2006 02:08 PM bride-minus.png

Re: since lunch is over, let's discuss food

Well I haven't had lunch yet, but I'm always up for talking about food!!

I eat everything, I really do!! My stomach is a machine and I'm always hungry (unless I'm upset about something). Tho I'm also a wimp when it comes to spicy stuff so I have to get everything mild.
Reply   |   Quote    |   Subscribe   |   Report
chikita315 Posted: Aug 22, 2006 02:11 PM+
chikita315 MEMBER SINCE: 1/05 TOTAL POSTS : 3393 WEDDING DATE: Feb 18, 2006
Posted: Aug 22, 2006 02:11 PM bride-minus.png

Re: since lunch is over, let's discuss food

I'm pretty much a texture person as well. I am also a snob when it comes to the well-ness of my meat and certain fish.


I'll add mine freaky food fetishes:

Soggy lettuce - I can't even think aboutit

If a tomato is cut in wedges in a salad, I won't eat them

Anything slippery or slimey






Reply   |   Quote    |   Subscribe   |   Report
JessicaM. Posted: Aug 22, 2006 02:13 PM+
JessicaM. MEMBER SINCE: 3/05 TOTAL POSTS : 10882 WEDDING DATE: Apr 23, 2006
Posted: Aug 22, 2006 02:13 PM bride-minus.png

Re: since lunch is over, let's discuss food


Posted by chikita315


Posted by JessicaM.
BUT I do not like the following in any way

chicken on the bone (dark meat)
.



And you call yourself Puerto Rican??



it was a hard knock life for me..I don't eat it NOW b/c I was FORCED to back then...

now I can AFFORD $4.99 for a pound of chicken breast vs. the $.49 a pound for chicken leg! The breast shows you just how far I've come

Cheryl, we can't smash anyone together...the texture is such a turnoff

Reply   |   Quote    |   Subscribe   |   Report
chikita315 Posted: Aug 22, 2006 02:19 PM+
chikita315 MEMBER SINCE: 1/05 TOTAL POSTS : 3393 WEDDING DATE: Feb 18, 2006
Posted: Aug 22, 2006 02:19 PM bride-minus.png

Re: since lunch is over, let's discuss food


Posted by JessicaM.


Posted by chikita315


Posted by JessicaM.
BUT I do not like the following in any way

chicken on the bone (dark meat)
.



And you call yourself Puerto Rican??



it was a hard knock life for me..I don't eat it NOW b/c I was FORCED to back then...

now I can AFFORD $4.99 for a pound of chicken breast vs. the $.49 a pound for chicken leg! The breast shows you just how far I've come

Cheryl, we can't smash anyone together...the texture is such a turnoff



You got the leg?? LUCKY
Reply   |   Quote    |   Subscribe   |   Report
LaurenluvsTJ Posted: Aug 22, 2006 02:20 PM+
LaurenluvsTJ MEMBER SINCE: 1/05 TOTAL POSTS : 11866 WEDDING DATE: May 28, 2006
Posted: Aug 22, 2006 02:20 PM bride-minus.png

Re: since lunch is over, let's discuss food

I have a lot of weird food things:

The texture thing to me is very crucial. I won't eat mushrooms, tomatoes, jello and various other things because of texture. If its the least bit slimy, no way!

HOWEVER, I do like things flavored with mushrooms and tomato-based foods, like spaghetti sauce.

I won't mix fruit with dessert. So no apple pie or cake with fruit fillings.

I cannot, repeat CANNOT eat anything even remotely spicy. It burns my mouth and then gives me heart burn.

I am sure there are many other food odditiy things here I am missing.
DH thinks I am a freak.
Reply   |   Quote    |   Subscribe   |   Report
chikita315 Posted: Aug 22, 2006 02:24 PM+
chikita315 MEMBER SINCE: 1/05 TOTAL POSTS : 3393 WEDDING DATE: Feb 18, 2006
Posted: Aug 22, 2006 02:24 PM bride-minus.png

Re: since lunch is over, let's discuss food

I forgot to add, I can not eat anything that's been 'filled'. Jelly donuts, etc.

No nuts or raisins either. NEVER
Reply   |   Quote    |   Subscribe   |   Report
SuzBride Posted: Aug 22, 2006 02:41 PM+
SuzBride MEMBER SINCE: 1/05 TOTAL POSTS : 9762 WEDDING DATE: Jul 08, 2006
Posted: Aug 22, 2006 02:41 PM bride-minus.png

Re: since lunch is over, let's discuss food

I like to mix things together that aren't meant to be mixed. Like at Thanksgiving, I make sure I have a little of everything on my fork (cranberry sauce, squash, mashed potato, Tofurkey, stuffing) before eating it! I often use multiple condiments at once.

I like foods that can be dipped into something (those new pizza dippin strips from Pizza Hut are my new obsession)

I think most meals can be improved by putting them on a bun (eggplant parm - good. eggplant parm hero - great) - as it makes me feel more 'fulfilled'

I tend to avoid foods that require actual effort to eat (oranges, lobsters)

ETA: I don't like eating messy foods - due to the effort of trying to keep clean (OK at home, not in public) including Corn on the cob, powdered donuts, and again oranges and lobsters.
Reply   |   Quote    |   Subscribe   |   Report
JanuaryBride06 Posted: Aug 22, 2006 02:42 PM+
JanuaryBride06 MEMBER SINCE: 4/05 TOTAL POSTS : 13015 WEDDING DATE: Jan 01, 1995
Posted: Aug 22, 2006 02:42 PM bride-minus.png

Re: since lunch is over, let's discuss food


Posted by SuzBride
I think most meals can be improved by putting them on a bun (eggplant parm - good. eggplant parm hero - great) - as it makes me feel more 'fulfilled'


Reply   |   Quote    |   Subscribe   |   Report
N.Y.bride Posted: Aug 22, 2006 02:44 PM+
N.Y.bride MEMBER SINCE: 3/05 TOTAL POSTS : 7207 WEDDING DATE: Jul 28, 2005
Posted: Aug 22, 2006 02:44 PM bride-minus.png

Re: since lunch is over, let's discuss food

I wont even touch:
chicken
seafood
meat
asparagus
brussel sprouts
lima beans
any peppers
mushrooms
beats
eggplant
eggs - only used to make cakes etc.
Jello
or Pie

In terms of making food:
I dont touch anything bloody and I REFUSE to touch anything with bones

Kinda makes things hard





Reply   |   Quote    |   Subscribe   |   Report
mtdr1106 Posted: Aug 22, 2006 02:56 PM+
mtdr1106 MEMBER SINCE: 7/05 TOTAL POSTS : 4443 WEDDING DATE: Nov 11, 2006
Posted: Aug 22, 2006 02:56 PM bride-minus.png

Re: since lunch is over, let's discuss food

well - i guess we should call me 'mikey' from now on - because i pretty much eat it if its not nailed down.
Reply   |   Quote    |   Subscribe   |   Report
CLMon7906 Posted: Aug 22, 2006 02:59 PM+
CLMon7906 MEMBER SINCE: 1/06 TOTAL POSTS : 8596 WEDDING DATE: Jul 09, 2006
Posted: Aug 22, 2006 02:59 PM bride-minus.png

Re: since lunch is over, let's discuss food


Posted by JessicaM.



Cheryl, we can't smash anyone together...the texture is such a turnoff





of course!!!!
Reply   |   Quote    |   Subscribe   |   Report
Soon2BeMrs2006 Posted: Aug 22, 2006 03:57 PM+
Soon2BeMrs2006 MEMBER SINCE: 6/05 TOTAL POSTS : 10462 WEDDING DATE: May 20, 2007
Posted: Aug 22, 2006 03:57 PM bride-minus.png

Re: since lunch is over, let's discuss food

i don't eat redmeat and with chicken i don't like dark meat, i only eat chicken breast.
Reply   |   Quote    |   Subscribe   |   Report
drpepper318 Posted: Aug 22, 2006 05:08 PM+
drpepper318 MEMBER SINCE: 6/06 TOTAL POSTS : 4383 WEDDING DATE: Jul 27, 2007
Posted: Aug 22, 2006 05:08 PM bride-minus.png

Re: since lunch is over, let's discuss food

I eat anything and everything! Except really spicy food. I have a total sweet tooth and sometimes I eat the dessert before the meal!
Reply   |   Quote    |   Subscribe   |   Report
Naunie Posted: Aug 22, 2006 05:27 PM+
Naunie MEMBER SINCE: 9/05 TOTAL POSTS : 5940 WEDDING DATE: Sep 02, 2006
Posted: Aug 22, 2006 05:27 PM bride-minus.png

Re: since lunch is over, let's discuss food


Posted by SuzBride
I like foods that can be dipped into something (those new pizza dippin strips from Pizza Hut are my new obsession)

I think most meals can be improved by putting them on a bun (eggplant parm - good. eggplant parm hero - great) - as it makes me feel more 'fulfilled'

I tend to avoid foods that require actual effort to eat (oranges, lobsters)

ETA: I don't like eating messy foods - due to the effort of trying to keep clean (OK at home, not in public) including Corn on the cob, powdered donuts, and again oranges and lobsters.



I totally agree.
Best ever- Dipping sandwiches in sauce!
Reply   |   Quote    |   Subscribe   |   Report
glinda_goodwitch Posted: Aug 23, 2006 07:52 AM+
glinda_goodwitch MEMBER SINCE: 3/05 TOTAL POSTS : 8731 WEDDING DATE: Jun 17, 2006
Posted: Aug 23, 2006 07:52 AM bride-minus.png

Re: since lunch is over, let's discuss food

Oh yes, the grizzle thing for me too. I just totally lose any appetite for what I'm eating.

Also, if I'm eating fish and I get a pin, that's the end of it. I can't eat it anymore
Reply   |   Quote    |   Subscribe   |   Report
JanuaryBride06 Posted: May 31, 2007 05:33 PM+
JanuaryBride06 MEMBER SINCE: 4/05 TOTAL POSTS : 13015 WEDDING DATE: Jan 01, 1995
Posted: May 31, 2007 05:33 PM bride-minus.png

Re: since lunch is over, let's discuss food

I randomly remembered Suz's bun theory and felt like bumping this.
Reply   |   Quote    |   Subscribe   |   Report
No Posts Found With Your Match.
  • Chat With Local Long Island Brides
  • Chat With Local Brides
  • Long Island Bridal Expo
  • M.A.S Music-M.A.S. Music
  • I Make Up You-I Make Up You
  • Fitness - Diet - Weight Loss-
 
Welcome New Vendors
X
X
X
X
Email to Friend
X
Submit a Report