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South Beach question--starting tomorrow!

BlondeJD Posted: Jul 07, 2004 08:54 PM+

BlondeJD MEMBER SINCE: 1/04 TOTAL POSTS : 4986 WEDDING DATE: Jan 01, 2003

Posted: Jul 07, 2004 08:54 PM

South Beach question--starting tomorrow!

FH and I are starting South Beach together tomorrow. I was wondering what brand of ricotta is best for making those desserts. I tried one before but it tasted like a$$. Also, if I can't find 'Laughing Cow Light Cheese' is there some other brand I can use? thanks!!!

raken40 Posted: Jul 08, 2004 09:24 AM+

raken40 MEMBER SINCE: 9/03 TOTAL POSTS : 981 WEDDING DATE: Oct 16, 2004

Posted: Jul 08, 2004 09:24 AM

Re: South Beach question--starting tomorrow!

i've tried a few different ricotta cheeses..try polly o or sorrento part skim..when you mix it with the splenda and flavoring, it actually tastes pretty good!
as far as the laughing cow, i couldn't find the lite one either,so i just ate the regular..I think they say to look for cheese under 6 grams of fat.

good luck!